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May 2019

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Marie Osmond's Killer Cheese Cake

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Onion Casserole2 Recipe

Onion Casserole2 recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Onion Casserole2 recipe  PDF



4 md Onions, sliced
3 tb Butter or margarine
1 cn Sliced mushrooms, drained (2
1/2 oz.) 1 t Paprika
1 1/2 c Plain croutons
1/2 c Shredded carraway seed
cheese 1/2 c Shredded mild cheddar cheese
3 tb Grated Parmesan cheese
1 cn Cream of chickem soup (10
3/4 oz.)
Place onion and butter in a 3 quart casserole dish. Cook 7 10 minutes until tender. Stir halfway through cooking time. Blend in cream of chicken soup, paprika and mushrooms cook two minutes more. Toss croutons with butter. Spoon over onion mi ture. Sprinkle with cheeses, sprinkle with paprika as desired. Cook one to two minutes or until cheese is melted. SOURCE: The Orignal Vidalia Onion Cookbook, compiled by Pam McIntyre, Published by: The Vidalia, Georgia Chamber of Commerce. POSTED BY: Jim Bodle 5/93

Onion Casserole2 recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
464 people have voted
Last Reviewed on 2019-05-20



Monday, May 20 2019 Download & Print Onion Casserole2 recipe  PDF   Soup recipes RSS   Thumsb up

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