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December 2018

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Cream Of Crab Soup Recipe

Cream Of Crab Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cream Of Crab Soup recipe  PDF


1 lb Crabmeat
1/4 t Celery salt
1 Chicken bouillion cube
1 c Boiling water
Dash pepper 1/4 c Chopped onion
1 qt Milk
1 c Butter
Chopped parsley 3 T Flour
Dissolve boullion cube in water. Cook onion in butter until tender, blend in flour and seasonings. Add milk and bouillion gradually cook until thick, stirring constantly. Add crabmeat, heat. Garnish with parsley.

Cream Of Crab Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
316 people have voted
Last Reviewed on 2018-12-10



Monday, Dec 10 2018 Download & Print Cream Of Crab Soup recipe  PDF   Soup recipes RSS   Thumsb up

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