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June 2019

Soup Recipes

Crab Cake Recipes

Crab Cakes Makes 6

Crab Cakes Makes 6 Recipe
1 lb Maryland backfin crabmeat 1 Egg, beaten 1/4 Finely chopped green pepper 1 sl White bread, cu...

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Overstuffed Mushrooms Recipe

Overstuffed Mushrooms recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Overstuffed Mushrooms recipe  PDF


2 lb Medium sized fresh mushrooms
1 pk (8 oz.) cream cheese,
softened 1 cn (4 1/2 oz.) deviled ham
2 tb Finely chopped stuffed
olives 1 tb Prepared mustard
2 ts Onion powder
1/4 ts Ground turmeric
1 pn Ground black pepper
Overstuffed Mushrooms From: The American Mushroom Institute Shared By: Pat Stockett Diced pimiento Rinse, pat dry and remove stems from mushrooms (use in soups, stews, etc.) set caps aside. In a medium bowl mi cream cheese, ham, olives, mustard, onion powder, turmeric and black pepper. Spoon or pipe into mushroom caps. Garnish with pimento. Yield: about 50 stuffed mushrooms (about 1 1/2 cups filling)

Overstuffed Mushrooms recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
329 people have voted
Last Reviewed on 2019-06-26



Wednesday, Jun 26 2019 Download & Print Overstuffed Mushrooms recipe  PDF   Soup recipes RSS   Thumsb up

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