Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

September 2018

Mexican Recipes

Hot and Spicy Recipes

Hasenpfeffer Spicy Braised Rabbit

Hasenpfeffer Spicy Braised Rabbit Recipe
3 lb Frozen rabbit,thawed and amp cut 1/2 ts Salt 1/3 c All purpose flour 1/2 lb Bacon,cut into ...

read more

Mexican Bean and Rice Casserole Recipe

Mexican Bean and Rice Casserole recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mexican Bean and Rice Casserole recipe  PDF


1 tb Oil
1 lg Onion chopped
2 Celery stalks chopped
1 Red bell pepper diced
3 c Red kidney beans cooked
Enough liquid from cooking the beans to make a puree 6 oz Tomato paste
1 ts Cumin
1 ts Chili powder
1 ts Basil
1/2 ts Oregano
pn Cayenne, if desired 3 tb Shoyu or tamari
1 c Arame soaked (optional)
4 c Brown rice cooked
1/2 c Parsley chopped
3 lg Tomatoes, ripe sliced
5 Garlic cloves pressed
Heat the oil in a large skillet and saute th eonion, celery and red pepper till almost tender. Blend together the beans, a small amount of the liquid from cooking them (about 1/4 cup), the tomato paste, the spices, and the shoyu or tamari in a blender or food processor tomake a puree. Transfer the puree to a large bowl. Add the sauteed vegetables and the soaked arame (if desired) to the bean puree and mi well. In a separate bowl, mi the rice and parsley together. Oil a large, deep baking dish. Place half of the rice in the bottom of the dish. Spread half of the bean mi ture over the rice, top it with half of the sliced tomatoes, and then distribute half of the pressed garlic over the tomatoes. Repeat the layers. Bake at 350 degrees for 45 minutes. Delicious with steamed artichokes and a big green salad. From the files of DEEANNE

Mexican Bean and Rice Casserole recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
287 people have voted
Last Reviewed on 2018-09-22



Saturday, Sep 22 2018 Download & Print Mexican Bean and Rice Casserole recipe  PDF   Mexican recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Green Bean Casserole

New Cooking Recipes

Cherry Divinity
Cherry Divinity Recipe


3 c Sugar 3/4 c Water 3/4 c White corn syrup 2 ea Egg whites 3 oz Bo cherry jello 1 c Coconut 1 c Chopped nuts Mi , sugar, corn syrup and water. Boil to hard ball stage then beat two egg whites and stir in jello. Pour hot syrup slowly over this. Mi and beat. Add chopped nuts and coconut. Pour into buttered pan and cut into squares when cool. ...

Cooking Magazines: Jello Recipes » September 2018   Jello recipes RSS   New

Dish Of The Day

An Absolutely Perfect Roast Goose

An Absolutely Perfect Roast Goose Recipe
1 10 to 12 lb. goose either fresh or frozen and thawed I have made a Thanksgiving goose every year for ...
read more

Category: » Thanksgiving Recipes

View more dishes

>