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February 2019

Mexican Recipes

Desserts Recipes

AppleRhubarb Betty

AppleRhubarb Betty Recipe
2/3 c Sugar 1 tb Cornstarch 1 Pkg 20 oz frozen rhubarb 2 1/4 c Apple pie filling 3 sl Bread,cut...

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New Mexican Chili Recipe

New Mexican Chili recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print New Mexican Chili recipe  PDF


1/3 c Corn oil
3 ea Large onions, chopped
6 ea Large garlic cloves, minced
5 T Mild ground chiles, New Me i
1 t HOT ground chiles
1 Or Cayenne pepper (more for
2 T Ground cumin
1 lb Lean pork, ground
5 lb Boneless beef chuck,
1 Trimmed of fat, cubed 1/2 3
2 t Oregano
2 1/2 t Salt
1/2 t Fresh ground black pepper
28 oz Italian plum tomatoes,
1 Canned, with juice
24 oz Good amber beer
1 (New Amsterdam, Dos Equis)
13 oz Beef broth
2 ea Bay leaves
34 oz Kidney beans
In a large flame proof casserole or stockpot, heat the oil. Add the onions. Cover and cook over moderate heat for 5 minutes. Uncover, increase heat to moderately high and cook, stirring frequently, until the onions begin to brown, 5 to 10 minutes. Add the garlic and cook another 1 or 2 minutes, until fragrant. Add the chiles and cumin. Cook, stirring, 1 minute then add the pork, mashing and stirring, until the meat browns and begins to separate. Add the beef, oregano, salt and pepper. Increase heat to high and cook, stirring frequently, until the meat loses most of its redness, about 10 15 minutes. Add the tomatoes and their liquid, the beer, beef broth and bay leaves. Bring to a boil, partially cover and reduce heat to moderate. Cook until the beef is very tender and the sauce is reduced to a chili like consistency, about 1 1/2 to 2 hours. In a medium saucepan, heat the beans in the liquid from the cans. Drain when hot and either add to the chili or serve on the side along with other accompaniments such as steamed rice, sour cream, grated cheddar cheese, thinly sliced scallions, onions, or chips. Serves 10

New Mexican Chili recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
458 people have voted
Last Reviewed on 2019-02-21



Thursday, Feb 21 2019 Download & Print New Mexican Chili recipe  PDF   Mexican recipes RSS   Thumsb up

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Baked Salmon with Herb Sauce
Baked Salmon with Herb Sauce Recipe


1 1/2 lb Salmon fillet 1 T Butter 1 Salt and pepper 1/2 c Mayonaise 1 T Parsley 1/2 t Dill 1 Lemon wedges 1 Greens of onion, fine chop Cut fillet in 4 serving pieces. Place large side of fillet toward edge of pyre baking dish with center open. Pierce fish, dot fish with butter, and cover with plastic wrap. Microwave Medium (50%) for 5 minutes. Mi mayonaise, parsley, onion, and dill togerther. Spread mayonnaise mi ture on top of fillets and microwave Medium (50%) covered for 5 6 minutes before serving. Garnish with lemon wedges. If steaks are used, arrange with thin...

Cooking Magazines: Baked Salmon Recipes » February 2019   Baked Salmon recipes RSS   Thumsb up

Dish Of The Day

Beefy Biscuit Cups

Beefy Biscuit Cups Recipe
1 package ground beef 1 jar spaghetti sauce 2 tubes large refrigerated biscuits 1 cup shredded ...
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Category: » Ground Beef Recipes

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