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September 2018

Mexican Recipes

Slow Cooker Recipes

Autumn Barley Stew

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Mexican Broiled Steak Recipe

Mexican Broiled Steak recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mexican Broiled Steak recipe  PDF


2 Beef Flank Steaks
1/2 c Lime Juice
2 tb Oregano Leaves, Dried
2 tb Vegetable Oil or Olive oil
2 ts Salt
1/2 ts Pepper
4 Cloves Garlic Crushed
Each flank steak should weigh between 1 and 1 1/2 lbs. Place beef steaks in shallow glass or plastic dish. Mi remaining ingredients and pour over the beef. Cover and refrigerate at least 8 hours, turning occasionally. Set oven control to broil. Place beef on rack in broiler pan. Broil with the tops about 3 inches from the heat until brown, about 5 minutes. Turn beef and broil about 5 minutes longer. Cut beef in thin strips across the grain of the meat. Serve with tortillas and guacamole if desired.

Mexican Broiled Steak recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
753 people have voted
Last Reviewed on 2018-09-20



Thursday, Sep 20 2018 Download & Print Mexican Broiled Steak recipe  PDF   Mexican recipes RSS   New

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