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April 2019

Mexican Recipes

Jellies and Jams Recipes

Beet Jelly

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Chorizo Mexican Sausage 1 Recipe

Chorizo Mexican Sausage 1 recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chorizo Mexican Sausage 1 recipe  PDF


2 lb Pork lean, coarse grind
1/4 lb Pork fat chop fine
2 tb Paprika
2 tb Chili powder
1 ts Pepper, black
1/2 ts Cinnamon, ground
1/2 ts Cloves, ground
1/4 ts Coriander, ground
1/4 ts Ginger grated
1 ts Oregano, dried, crushed
1 ts Cumin, ground
2 ts Salt
6 Garlic cloves crushed
1/2 c Vinegar, white
1/2 c Sherry, dry
1 Sausage casing
Combine pork meat and fat thoroughly. Add paprila, chili powder, pepper, cinnamon, cloves, coriander, ginger, oregano, cumin, garlic, salt, vinegar and sherry (brandy may be substituted). Mi well with hands. Mi ture may be stored in a crock in cool place for twenty four hours, or better, for 2 or 3 days. Form into patties and saute. Alternatively the mi ture may be forced into sausage casing and hung to dry in a cool place. This is best done in cold weather and hung in a breezy place to aid in drying. Unknown source.

Chorizo Mexican Sausage 1 recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
330 people have voted
Last Reviewed on 2019-04-20



Saturday, Apr 20 2019 Download & Print Chorizo Mexican Sausage 1 recipe  PDF   Mexican recipes RSS   Thumsb up

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2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

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