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September 2018

Mexican Recipes

Mexican Recipes

Warm Lobster Taco with Yellow Tomato Salsa

Warm Lobster Taco with Yellow Tomato Salsa Recipe
4 Whole lobsters (1 lb each) 3 tb Corn oil 6 Whole flour tortillas, 7 inches each 1 c Tillamook J...

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Oshkinigikwe Tomato Stew Recipe

Oshkinigikwe Tomato Stew recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Oshkinigikwe Tomato Stew recipe  PDF


4 lb Miniature Me ican tomatoes,
washed and amp deseeded 12 ea Shallots, chopped
1/3 c Water
1/3 c Cucumber, minced
1 ts Salt
1/4 ts Black pepper
1/3 c Corn flour
Place tomatoes in a large saucepan, add the shallots and amp water and amp simmer for 30 minutes, stirring gently on occasion. Add the cucumbers and amp salt and amp pepper, simmer for 10 minutes, stirring, until the tomatoes break up. Quickly add the corn flour, 1 tablespoon at a time, stirring slowly. Simmer for 5 minutes and amp serve.

Oshkinigikwe Tomato Stew recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
800 people have voted
Last Reviewed on 2018-09-24



Monday, Sep 24 2018 Download & Print Oshkinigikwe Tomato Stew recipe  PDF   Mexican recipes RSS   New

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Fruit Cocktail Sauce
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1 tb Cornstarch 1/4 c Sugar 1 cn Fruit cocktail 1/2 c Orange juice 2 tb Lemon juice 1/3 c Raisins 1/8 ts Cloves Maraschino cherries (opt) Mi cornstarch and sugar in a pan. Add syrup drained from the fruit cocktail and the orange and lemon juices. Cook 5 minutes, stirring constantly. Remove from heat and add fruit and cloves. printed in Rochester, NY _Times_Union_ 11/29/93 Posted in COOKING by: Jean Cody 12/1/93 ...

Cooking Magazines: Cocktail Recipes » September 2018   Cocktail recipes RSS   New

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