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November 2018

Mexican Recipes

Pumpkin Pie Recipes

President Taft Pumpkin Pie

President Taft Pumpkin Pie Recipe
Crisco pastry for a single 9 Inch pie crust 1/4 c Granulated sugar 1/2 c Brown sugar 3/4 c Canned ...

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Oshkinigikwe Tomato Stew Recipe

Oshkinigikwe Tomato Stew recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Oshkinigikwe Tomato Stew recipe  PDF


4 lb Miniature Me ican tomatoes,
washed and amp deseeded 12 ea Shallots, chopped
1/3 c Water
1/3 c Cucumber, minced
1 ts Salt
1/4 ts Black pepper
1/3 c Corn flour
Place tomatoes in a large saucepan, add the shallots and amp water and amp simmer for 30 minutes, stirring gently on occasion. Add the cucumbers and amp salt and amp pepper, simmer for 10 minutes, stirring, until the tomatoes break up. Quickly add the corn flour, 1 tablespoon at a time, stirring slowly. Simmer for 5 minutes and amp serve.

Oshkinigikwe Tomato Stew recipe and other mexican recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
414 people have voted
Last Reviewed on 2018-11-13



Tuesday, Nov 13 2018 Download & Print Oshkinigikwe Tomato Stew recipe  PDF   Mexican recipes RSS   New

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1 1/4 c Butter softened 1 1/4 c Brown sugar, packed 1 Egg 1 ts Vanilla 1 1/2 c All purpose flour 1 ts Baking soda 1 ts Salt 3/4 ts Cinnamon 1/4 ts Nutmeg 3 c Quick oatmeal 1 c Dried cherries Preheat oven to 375 degrees. Beat together butter and brown sugar until light and fluffy. Beat in the egg and vanilla. In a bowl, combine flour, baking soda, salt, cinnamon and nutmeg add to creamed butter mi ture, mi ing well. Stir in oatmeal and dried cherries. Drop by a rounded tablespoon onto an ungreased cookie sheet. Bake 8 to 11 minutes or until lightly golden. ...

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