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June 2018

Bisquick Recipes

Grains Recipes

End Of The Garden Pickle

End Of The Garden Pickle Recipe
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RingALing Ringers Recipe

RingALing Ringers recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print RingALing Ringers recipe  PDF



2 cups Bisquick baking mi
2 tablespoons sugar
1/2 cup milk
1/4 cup butter melted
prune filling 1/2 pound prunes
1/4 teaspoon allspice
1/4 cup sugar
grated rind of 1 lemon 1 tablespoon lemon juice

Heat oven to 425. Mi all ingredients with fork. Beat 15 strokes. Knead gently 8 to 10 times on board lightly dusted with Bisquick. Roll dough 1/2 thick. Cut out si 3 shortcakes. Dip fingers in Bisquick press deep indentation (about 2 across) in center of each shortcake fill with a heaping teaspoonful of Prun e Filling or apricot or raspberry jam. Bake about 10 min., or until lightly bro wned. Serve warm with shipped cream, sour cream or sweet cream.
Prune filling: Simmer prunes in water to cover for 30 min., or until tender. Drain. Chop finel y. Add allspice, sugar, lemon rind and lemon juice. Cool.

RingALing Ringers recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
736 people have voted
Last Reviewed on 2018-06-25



Monday, Jun 25 2018 Download & Print RingALing Ringers recipe  PDF   Bisquick recipes RSS   Thumsb up

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2 tb Irish whiskey 2 tb Ginger marmalade Rind of 1 lemon, grated 2 tb Superfine sugar 10 fl Heavy cream, chilled 2 Egg whites (If no store near you carries ginger marmalade, use an equivalent amount of lemon marmalade mi ed with 1/2 t ground ginger, or 1 T fresh grated ginger.) Put the whiskey, marmalade, lemon rind and sugar in a bowl. Stir well, then leave the mi ture to stand for at least 15 minutes. Stir the cream slowly into the whisky mi ture until evenly blended, then beat with an electric or rotary beater until thick. Beat the egg whites until stiff, then fold into th...

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