Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

September 2018

Bisquick Recipes

Cookie Bouquet Recipes

Peanut Butter Butter cookie bouquet

Peanut Butter Butter cookie bouquet Recipe
1 c Butter or margarine Softened 1 c Light brown sugar 1 c Granulated sugar 2 lg Eggs well beaten...

read more

LowCalorie Pumpkin Pie Recipe

LowCalorie Pumpkin Pie recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print LowCalorie Pumpkin Pie recipe  PDF


16 oz Can solid pack pumpkin
13 oz Can evaporated skim milk
1 Egg
2 Egg whites
1/2 c Biscuit mi like Bisquick
2 tb Sugar
8 pk Sugar substitute (16 ts 1/3c
2 ts Pumpkin pie spice
2 ts Vanilla
Heat oven to 350 F. Lightly grease or spray 9 inch pie pan with vegetable pan spray. Place all ingredients in blender, food processor or mi ing bowl. Blend 1 minute or beat 2 minutes with mi er. Pour into pie pan and bake for 50 minutes or until center is puffed up. 1/8 pie 114 calories, 1 1/2 starch/bread e change 18.5 grams
carbohydrate, 6.3 grams protein, 1.9 grams fat, 1.4 gm fiber 174.9 mg sodium, 304.2 mg potassium, 37 mg cholesterol Source: Am. Diabetes Assoc. Family Cookbook Vol II, 1987 Shared but not tested by Elizabeth Rodier, Nov 93

LowCalorie Pumpkin Pie recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
700 people have voted
Last Reviewed on 2018-09-22



Saturday, Sep 22 2018 Download & Print LowCalorie Pumpkin Pie recipe  PDF   Bisquick recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Hue Rice Com Huong Giang

New Cooking Recipes

Ham Balls
Ham Balls Recipe


1 Thawed ham loaf 1 c Crushed white crackers 1/8 ts Pepper 2 lg Eggs 1/2 c Milk SAUCE 1 1/2 c Brown sugar 1 ts Dry mustard 1/2 c White vinegar 1/2 c Water Mi ham, crackers, eggs, pepper and milk thoroughly. Form into balls. Place in 9 13 pan. In saucepan, mi brown sugar, dry mustard, white vinegar, and water. Heat together in a pan. Pour over balls. Bake at 350 for 1 1/2 hours, uncovered. Add 1 can pineapple chucks before cooking, if desired. ...

Cooking Magazines: Apple Recipes » September 2018   Apple recipes RSS   Thumsb up

Dish Of The Day

Quinoa Salad

Quinoa Salad Recipe
1 1/2 c Quinoa 3 c Water 1 Green bell pepper chopped 1 Red bell pepper chopped 1/4 c Scallion...
read more

Category: » Quinoa Recipes

View more dishes

>