Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Bisquick Recipes

Vegetarian Recipes

Veggie Burgers

Veggie Burgers Recipe
3 c cooked lentils 1 c plain bread crumbs 3 egg whites 1 c fresh spinach, cooked finely chop...

read more

BatterDipped Fondue Meatballs Recipe

BatterDipped Fondue Meatballs recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print BatterDipped Fondue Meatballs recipe  PDF


1 1/2 lb Ground Chuck
1 ea Egg Large
1/4 c Bread Crumbs Dry
2 T Beer Or Apple Juice
1 t Garlic Salt
2 c Salad Oil
1/2 c Butter Do NOT UseMargarine,
FROTHY BATTER 1 c Biscuit Baking Mi Bisquick
1/2 c Beer Or Apple Juice
1 ea Egg Lg
MUSTARD SAUCE 1/2 c Mayonnaise Or Salad Dressing
2 T Mustard Prepared
1 T Onion Finely Chopped
HORSERADISH SAUCE 1/2 c Dairy Sour Cream
1 T Horseradish
1/8 t Worcestershire Sauce
NOTE: You can omit the butter and increase the salad oil to 2 1/2 cups. Mi the meat, egg, bread crumbs, beer and garlic salt. Shape the mi ture into 3/4 inch balls. Prepare the frothy batter. Heat the oil and butter in a metal fondue pot to 375 degrees F. Spear the meatballs with a fondue fork, dip into the batter and cook in the hot oil to the desired doneness, about 2 minutes. Serve with both sauces. NOTE: These meatballs can also be cooked without the batter. FROTHY BATTER: Mi all of the ingredients with a fork. (Batter will be slightly lumpy.) MUSTARD SAUCE AND HORSERADISH SAUCE: Mi all the ingredients together and refrigerate until serving time.

BatterDipped Fondue Meatballs recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
495 people have voted
Last Reviewed on 2018-10-22



Monday, Oct 22 2018 Download & Print BatterDipped Fondue Meatballs recipe  PDF   Bisquick recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Havana Banana

New Cooking Recipes

Spicy Parmesan Chicken
Spicy Parmesan Chicken Recipe


2 whole chicken breasts split and fat removed or 1 broiler chicken, cut up and skin removed 1/4 cup grated Parmesan cheese 1 teaspoon Italian seasoning 1/2 cup Mozzarella cheese (2 ounces) 3/4 cup salsa Preheat oven to 375 degrees. Place chicken, bone side down, in a 9 13 inch baking pan. Combine Parmesan cheese and Italian seasoning and sprinkle over chicken. Bake for 15 minutes if using two breasts, 45 minutes for a broiler chicken. Sprinkle with mozzarella cheese and bake 1 more minute. Serve with salsa. ...

Cooking Magazines: Slow Cooker Chicken Recipes » October 2018   Slow Cooker Chicken recipes RSS   New

Dish Of The Day

Jean Hardin's Potatoes

Jean Hardin's Potatoes Recipe
32 oz Frozen southern style hash 1/2 c Chopped onion (I use more) Browns 1 cn (10 1/2 oz) cream of 1 c B...
read more

Category: » Soup Recipes

View more dishes

>