Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Bisquick Recipes

Casseroles Recipes

Cauliflower Casserole

Cauliflower Casserole Recipe
1 ea Cauliflower medium, broken i 4 ea Potatoes, large, peeled and 1 tb Butter or margarine 3 ea E...

read more

BatterDipped Fondue Meatballs Recipe

BatterDipped Fondue Meatballs recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print BatterDipped Fondue Meatballs recipe  PDF


1 1/2 lb Ground Chuck
1 ea Egg Large
1/4 c Bread Crumbs Dry
2 T Beer Or Apple Juice
1 t Garlic Salt
2 c Salad Oil
1/2 c Butter Do NOT UseMargarine,
FROTHY BATTER 1 c Biscuit Baking Mi Bisquick
1/2 c Beer Or Apple Juice
1 ea Egg Lg
MUSTARD SAUCE 1/2 c Mayonnaise Or Salad Dressing
2 T Mustard Prepared
1 T Onion Finely Chopped
HORSERADISH SAUCE 1/2 c Dairy Sour Cream
1 T Horseradish
1/8 t Worcestershire Sauce
NOTE: You can omit the butter and increase the salad oil to 2 1/2 cups. Mi the meat, egg, bread crumbs, beer and garlic salt. Shape the mi ture into 3/4 inch balls. Prepare the frothy batter. Heat the oil and butter in a metal fondue pot to 375 degrees F. Spear the meatballs with a fondue fork, dip into the batter and cook in the hot oil to the desired doneness, about 2 minutes. Serve with both sauces. NOTE: These meatballs can also be cooked without the batter. FROTHY BATTER: Mi all of the ingredients with a fork. (Batter will be slightly lumpy.) MUSTARD SAUCE AND HORSERADISH SAUCE: Mi all the ingredients together and refrigerate until serving time.

BatterDipped Fondue Meatballs recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
625 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print BatterDipped Fondue Meatballs recipe  PDF   Bisquick recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Eggplant with Quinoa and Chickpeas

New Cooking Recipes

Asparagus Chicken In Black Bean Sauce
Asparagus Chicken In Black Bean Sauce Recipe


2 Chicken thighs 12 md Asparagus spears 3 tb Peanut or corn oil MARINADE: 1 tb Dry sherry 1 ts Cornstarch 2 ts Thin soy sauce 1 pn Sugar SAUCE: 2 ts Fermented black beans 3 Cloves garlic, minced 1/2 ts Brown sugar 2 ts Black soy sauce 3/4 c Chicken stock Cornstarch paste as thickener Marinating: With sharp paring knife, scrape chicken meat from thigh slice into thin strips across the grain. (Breast meat is not preferred for this dish, as meat is too dry and spongy.) Combine sherry, soy, cornstarch and sugar in bowl massage liquid into meat with your fi...

Cooking Magazines: Chicken Thigh Recipes » February 2019   Chicken Thigh recipes RSS   New

Dish Of The Day

Olive Garden Tiramisu Dessert

Olive Garden Tiramisu Dessert Recipe
1 Sponge cake (10 12 inch) About 3 tall 3 oz Strong black coffee or Instant e presso 3 oz Bran...
read more

Category: » Dessert Recipes

View more dishes

>