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May 2018

Bisquick Recipes

Apple Pie Recipes

Maple Apple Pie From The Yankee Cookbook

Maple Apple Pie From The Yankee Cookbook Recipe
1 1/2 qt Apples (tart) peeled and Thin 1 c Soft maple sugar 1/4 ts Salt 1/4 ts Cinnamon 1 tb F...

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Fiddlehead Puff Recipe

Fiddlehead Puff recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Fiddlehead Puff recipe  PDF



1 pound fiddleheads
1 cup Bisquick baking mi
1 cup milk
2 each eggs
1/2 teaspoon salt
1 cup shredded cheddar cheese

Heat oven to 325 F. Butter 1 1/2 L casserole dish. Beat baking mi , milk, eggs and salt with hand beater until smooth. Stir in fiddleheads and cheese. Pour into baking dish and bake about 1 hour, until knife inserted between center and edge comes out clean.

Fiddlehead Puff recipe and other bisquick recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
840 people have voted
Last Reviewed on 2018-05-25



Friday, May 25 2018 Download & Print Fiddlehead Puff recipe  PDF   Bisquick recipes RSS   New

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Lemon Herb Chicken
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1 can (14.5) oz. Swanson Chicken Broth 3 Tablespoons lemon juice 1 teaspoon dried basil leaves crushed 1 teaspoon dried thyme leaves crushed 1/8 teaspoon pepper 4 chicken breast halves skinned In a bowl mi broth, lemon juice, basil, thyme, and pepper. Set aside. Place chicken on lightly oiled grill rack over medium hot coals. Grill uncovered 20 minutes, turning often. Brush with broth mi ture and grill 20 minutes more or until chicken is no longer pink, turning and brushing often with broth mi ture. 155 calories per serving 4 grams fat. Herb...

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