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February 2019

Low Carb Recipes

Cake Recipes

Rhubarb Cake Dessert

Rhubarb Cake Dessert Recipe
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Banana French Toast Recipe

Banana French Toast recipe and other low carb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Banana French Toast recipe  PDF

Joyce Burton PDPP83A 6 tb Plain nonfat yogurt
1/4 ts Vanilla e tract
Sugar substitute to equal 1 ts sugar 1/2 c Egg substitute
4 sl Reduced calorie white bread
1 md Banana sliced
1/4 c Red. cal. maple flavored
syrup 1. In small bowl, whisk together yogurt, vanilla, and sugar substitute.
Set aside. 2. Pour egg substitute into shallow bowl dip bread in egg substitute,
coating both sides and absorbing all liquid. 3. Spray large nonstick skillet with nonstick cooking spray over medium
heat, cook bread until browned on both sides. Remove to heated platter, cover, and keep warm. In same skillet, quickly cook banana slices until golden on each side. 4. Place 2 slices bread on each serving plate top evenly with yogurt
mi ture, banana slices, and syrup. Each serving (2 slices) provides: 1/2 milk 1 protein 1 bread 1/2 fruit 25 optional calories. Per serving: 239 calories, 12 g protein, 2 g fat, 48
g carbohydrate, 150 mg calcium, 385 mg sodium, 1 mg cholesterol, 2 g dietary fiber. Source: Weight Watchers Favorite Homestyle Recipes.

Banana French Toast recipe and other low carb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
628 people have voted
Last Reviewed on 2019-02-20



Wednesday, Feb 20 2019 Download & Print Banana French Toast recipe  PDF   Low Carb recipes RSS   New

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1 pound lean ground beef 1 pound cottage cheese, lowfat 1/4 cup oats, rolled (raw) 1 tablespoon mustard 3 tablespoons ketchup 1 teaspoon oregano 1 teaspoon basil 2 tablespoons parsley 1/4 cup parmesan cheese Combine all but parmesan cheese in a large bowl. Transfer to loaf pan. Bake 30 45 minutes, or until cooked through. Sprinkle parmesan cheese on top during last 5 minutes of cooking. posted to Frozen Assets List ...

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