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November 2018

Salad Recipes

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Absolutely Deep Dark Chocolate Fudge Biscuits

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Betti's London Broil Recipe

Betti's London Broil recipe and other salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Betti's London Broil recipe  PDF


1 tb Melted butter
2 Med Sliced onions
1/4 ts Salt (opt)
2 tb Salad oil
1 ts Fresh lemon juice
2 Crushed garlic
1/2 ts Salt (opt)
1/2 tb My seasoning (follows)
2 lb Scored flank steak
Here is my daughter's favorite recipe. I have been making London Broil this way almost as long as I have been married, and that is over 30 years. Melt butter in skillet. Cook and stir onions and 1/4 tsp salt in the butter until onions are tender. Keep warm over low heat. Stir together salad oil, lemon juice, garlic, 1/2 tsp salt and the pepper brush on top side of meat. Set oven control at broil and/or 550 degrees. Broil meat 2 3 inches from heat about 5 minutes or until brown. Turn meat brush with oil mi ture and broil just until rare, 5 minutes longer. Cut meat across grain at a slanted angle into very thin slices serve with onions. NOTE: A can of mushrooms can be added with the onions. Brisket meat can be substituted for the flank steak. My Seasoning: 1 part garlic powder, 1 part onion powder, 1/2 part ground black pepper. Mi well before adding to recipe.

Betti's London Broil recipe and other salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
326 people have voted
Last Reviewed on 2018-11-14



Wednesday, Nov 14 2018 Download & Print Betti's London Broil recipe  PDF   Salad recipes RSS   New

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8 oz Almond paste 1/2 c Sugar 2 Egg whites Pignolia optional Recipe by: CAROL DAVIS (TANT19A) If you like the Ammaretti cookies you will love these. 8 oz almond paste, 1/2 cup sugar, 2 egg whites, mi together, makes a messy batter, then take about 1 2 tablespoons or larger if you like and roll in either pignolas (pine nuts, my favorite) or flaked almonds or nothing at all. shape into either a ball or crescent. Bake about 10 15 minutes in a 350 degree oven on brown paper on a cookie sheet, no grease When done slide the brown paper on a wet dishtowel which has been laid out ...

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