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May 2019

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Indonesian Fried Noodles Recipe

Indonesian Fried Noodles recipe and other tofu recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Indonesian Fried Noodles recipe  PDF


1 lb Uncooked soba noodles
3 tb Low sodium soy sauce
1 tb Brown sugar
2 ts Crushed red pepper flakes
1 c Finely chopped onions
1 tb Minced garlic
1 tb Peeled and amp grated gingerroot
1 c Snow peas
6 ea Scallions, chopped
1 ts Grated lime peel
1 c Mung bean sprouts
8 oz Firm tofu
cut into 1/2 inch cubes 1 tb Fresh lime juice
1/4 c Chopped fresh cilantro
Prepare noodles according to package directions, drain and set aside. In a large, nonstick saute pan, combine soy sauce, brown sugar and red pepper flakes. Stir to dissolve sugar. Add onions, garlic and gingerroot. Cook for 2 minutes. Add snow peas, scallions and lime peel. Toss and cook until peas are tender and bright colored, about 1 to 2 minutes. Add bean sprouts and tofu. Continue cooking and toss just until bean sprouts are slightly wilted. Add noodles and toss to mi . Add lime juice to taste and garnish with cilantro. Serve hot.

Indonesian Fried Noodles recipe and other tofu recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
820 people have voted
Last Reviewed on 2019-05-24



Friday, May 24 2019 Download & Print Indonesian Fried Noodles recipe  PDF   Tofu recipes RSS   New

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None Choose nice firm artichokes that are not turning brown or looking dry. (I like to serve one artichoke per person.) Cut off the stems even with the bottom of the artichokes. Cut about an inch off of the top of the artichokes straight across the tops of the leaves. Using a pot that's large enough to accomodate the chokes in a single layer, arrange artichokes in bottom of pot. Add water to a depth of 1 to 2 inches. Bring water to a boil and turn down heat so that the water remains at a low simmer. Cover pot and cook for 45 minutes. Check occasionally to be sure the water is not boiling aw...

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