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April 2019

Casserole Recipes

Grains Recipes

Tofu Provencal

Tofu Provencal Recipe
1 lb Firm tofu patted dry and cut into 1/2 cubes 3 Garlic cloves minced 2 md Onions chopped P...

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Layered Rice Casserole Recipe

Layered Rice Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Layered Rice Casserole recipe  PDF


5 c Brown rice cooked
1 c White beans cooked
2 c Corn kernels, frozen
2 c Tomatoes, canned broken up
1 Onion chopped
2 Garlic cloves crushed
1 tb Tamari, low sodium
1 ts Thyme
6 oz Tomato paste
1/3 c Vegetable broth
Paprika Saute the onion and garlic in 1/4 cup broth. Combine with the beans, corn, tomatoes, tamari, and thyme. Combine the tomato paste and 1/2 cup water. In a casserole dish, layer 2 1/2 cups rice on the bottom, then the bean vegetable mi ture, then the
tomato paste mi ture. Cover with the remaining 2 1/2 cups of rice. Sprinkle with paprika. Bake at 350 degrees for 45 minutes, covered for 30 minutes, then uncovered for 15 minutes. From the files of DEEANNE

Layered Rice Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
144 people have voted
Last Reviewed on 2019-04-20



Saturday, Apr 20 2019 Download & Print Layered Rice Casserole recipe  PDF   Casserole recipes RSS   Thumsb up

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Jeremy Lee's Soured Cream and Mulberry Jam Pie Smetannik
Jeremy Lee's Soured Cream and Mulberry Jam Pie Smetannik Recipe


For the pastry 8 oz (225 g) plain flour 8 oz (225 g) unsalted butter Two lemons Zest of For the filling 1/4 pt (150 ml) soured cream 4 oz (115 g) pecan nuts crushed 2 Vanilla pods 1 pn Nutmeg freshly ground 2 dr Almond e tract up to 3 2 ts (10 ml) cinnamon 2 Egg yolks lg Jar of mulberry jam You can find mulberry jam at most good delicatessens and supermarkets. Tiptree Jam make jam from their own mulberries. Believe me,it is the best mulberry jam I've ever tried and it's a completely British product. Preheat the oven to a medium heat 300 350 degrees F (150 1...

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