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April 2019

Casserole Recipes

Pumpkin Pie Recipes

Pumpkin Pie Cognac

Pumpkin Pie Cognac Recipe
Kump guest chef format bell e 1 (9 in) pie shell unbaked 1 c Half and half 1/2 c Milk 3/4 c Dar...

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My Baked Beans In Tomato Sauce Recipe

My Baked Beans In Tomato Sauce recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print My Baked Beans In Tomato Sauce recipe  PDF


1 lb Pea beans
1/2 lb Bacon
3/4 c Onions, diced
1 Green pepper
3/4 c Celery, diced
28 oz Tomato sauce
1 1/2 ts Dry mustard
1 tb Salt
1/4 c Light molasses
1/2 c Brown sugar
Soak beans overnite. Cook soaked beans til tender. Chop vegetables. Simmer bacon, onion, pepper, and celery but do _not_ brown. Place all ingredients in a casserole or bean crock and bake at 300 for 2 7 hours til done.

My Baked Beans In Tomato Sauce recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
230 people have voted
Last Reviewed on 2019-04-20



Saturday, Apr 20 2019 Download & Print My Baked Beans In Tomato Sauce recipe  PDF   Casserole recipes RSS   Thumsb up

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Lisa Howard (DJTW74A) 1 1/2 c Shortbread cookie crumbs (about 24 cookies) 2 tb Margarine or butter melted 3 pk (8 oz)cream cheese softened 1 cn (14 oz)sweetened condensed Milk 4 Eggs 1 (8 oz)container sour cream 1 tb Vanilla e tract Preheat oven to 350 degrees. Combine crumbs and margarine press firmly on bottom of 9 inch springform pan. In large mi er bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Beat in eggs then sour cream and vanilla. Pour into prepared pan. Bake 50 to 55 minutes or until lightly browned arou...

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