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Noodle Cheese and Vegetable Casserole Recipe

Noodle Cheese and Vegetable Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Noodle Cheese and Vegetable Casserole recipe  PDF


8 oz Noodles,egg,medium(4cups)
1 tb Salt
3 qt Water,boiling
1 cn Yogurt,plain(8oz)
1 cn Cottage cheese,creamed(8oz)
1 pk Green beans,frozen(10oz)
1/2 c Onion,minced
1 c Cheddar cheese,shredded
1. Gradually add noodles and salt to rapidly boiling water so that water
continues to boil. 2. Cook, uncovered, stirring occasionally, until tender drain in colander. 3. While noodles are cooking, combine yogurt and cottage cheese. 4. In a 2 quart round baking dish, combine noodles, yogurt mi ture, beans and onion. 5. Top with Cheddar cheese. 6. Bake in preheated 400'F. oven 20 to 25 minutes, or until cheese is melted and browned.

Noodle Cheese and Vegetable Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
332 people have voted
Last Reviewed on 2018-07-22



Sunday, Jul 22 2018 Download & Print Noodle Cheese and Vegetable Casserole recipe  PDF   Casserole recipes RSS   Thumsb up

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