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February 2019

Casserole Recipes

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Pot RoastMicrowave Recipe

Pot RoastMicrowave recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pot RoastMicrowave recipe  PDF



2 1/2 To 3 lb. beef chuck roast
MICRO SHAKE in natural meat flavor 4 Carrots, cut into 1 1/2 inch
strips 2 lg Potatoes, peeled and cut
into quarters 2 Onions, cut into eighths
1 c Water, wine or broth

FROM: Anchor Hocking advertisement Moisten both sides of the meat with water and sprinkle generously with MicroShake. Pierce meat with a fork at 1/2 inch intervals. Place meat in a 3 qt casserole with desired liquid. Cover with plastic wrap or glass lid. Microwave on HIGH for 5 minutes. Reduce power to MEDIUM and continue to microwave for 25 minutes. Turn meat over and arrange vegetables around meat. Recover with lid. Microwave on MEDIUM for an additional 25 35 minutes, or until meat and vegetables are fork tender. Allow meat and vegetables to stand, covered, 5 10 minutes while making gravy, if desired. Serves 4.

Pot RoastMicrowave recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
316 people have voted
Last Reviewed on 2019-02-17



Sunday, Feb 17 2019 Download & Print Pot RoastMicrowave recipe  PDF   Casserole recipes RSS   Thumsb up

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