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December 2018

Casserole Recipes

Mexican Recipes

Mexican Pheasant

Mexican Pheasant Recipe
2 c Cooked pheasant,cut in 1 inch bites 1 cn Cream of mushroom soup 1 cn Cream of chicken soup ...

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Baked Corn En Casserole Recipe

Baked Corn En Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Corn En Casserole recipe  PDF




1 cn creamed corn, 303
1 cn whole kernel corn, 303
1 lg onion, chopped
1 md bell pepper, chopped
2 oz pimiento, chopped
2/3 c milk
1 egg (or egg substitute),
well beaten 1 c cracker crumbs
1 c cheese, grated
1/4 c butter or margarine, melted
2 tb sugar
Salt and pepper to taste Red pepper to taste
Combine all ingredients and mi well. Place in a greased 2 quart casserole. Bake at 350 F degrees for 1 hour.

Baked Corn En Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
432 people have voted
Last Reviewed on 2018-12-13



Thursday, Dec 13 2018 Download & Print Baked Corn En Casserole recipe  PDF   Casserole recipes RSS   New

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Spiced Melon Cocktail
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1 Ripe honeydew melon, cut in half, seeded 1 1/2 c Whipping cream 1 1/2 c Mayonnaise 2 ts Lemon juice 1 ts Paprika 1/2 ts Hot pepper sauce 1/2 ts Worcestershire sauce 2 tb Tomato paste 8 oz White crabmeat, flaked 8 Radicchio leaves (opt) Lemon and lime slices (opt) Fresh mint leaves (opt) Scoop melon in balls. To make dressing, whip cream until soft peaks form. Mi in mayonnaise, lemon juice, paprika, hot pepper sauce, Worcestershire sauce and tomato paste. Stir crabmeat into dressing. Lightly mi in melon and toss ingredients gently until coated. Arrange shre...

Cooking Magazines: Cocktail Recipes » December 2018   Cocktail recipes RSS   Thumsb up

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