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July 2018

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Cabbage Bacon Irish Recipe

Cabbage Bacon Irish recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cabbage Bacon Irish recipe  PDF


Lg or 2 small Savoy cabbages 8 Strips bacon
Salt and pepper 4 Whole allspice berries
300 ml Bacon or chicken stock
Cut the cabbage in half and boil for 15 minutes in salted water. Drain, and soak in cold water for 1 minute, then drain well and slice. Line the bottom of a casserole with half the bacon strips, then put the cabbage on top and add the seasonings. Add enough stock to barely cover, then put the remaining strips of bacon on top. Cover and simmer for an hour, until most of the liquid is absorbed.

Cabbage Bacon Irish recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
141 people have voted
Last Reviewed on 2018-07-19



Thursday, Jul 19 2018 Download & Print Cabbage Bacon Irish recipe  PDF   Casserole recipes RSS   Thumsb up

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2 c Sifted flour 4 ts Baking powder 3/4 c Sugar 1 ts Salt 1 c Frozen or canned blueberries (drained) OR: 1 c Frozen or canned tart cherries (drained) 2 Eggs 1/2 c Melted butter 1 c Milk CINNAMON AND SUGAR TOPPING: 1/8 ts Cinnamon 1/2 c Sugar Paper muffin cups Servings: 12 14 DIRECTIONS: Place paper cups in ungreased muffin tins. Sift dry ingredients together in large bowl. Add blueberries or cherries to dry mi and mi until well coated. In a small bowl, beat eggs well. Add melted butter and milk. Quickly stir liquid mi ture into dry mi . Do not overmi ...

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