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Casserole Recipes

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Cheesy Cauliflower Casserole Recipe

Cheesy Cauliflower Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cheesy Cauliflower Casserole recipe  PDF



3 cups cauliflower cut in pieces
1 jar (2 oz.) pimento drained
2 Tablespoons chopped green pepper
1 can (8 oz.) sliced water chestnuts
2 hard cooked eggs chopped optional
1 small onion chopped
1 cup grated cheddar cheese
SAUCE: 4 Tablespoons butter melted
3 Tablespoons flour
1/2 teaspoon salt
1/2 teaspoon pepper
2 cups milk
1 cup American cheese cubed
TOPPING: 1 cup cheese crackers crushed
3 Tablespoons grated Parmesan cheese

Layer cauliflower, pimento, green pepper, water chestnuts, eggs, onion and cheese in 2 1/2 quart casserole. Make sauce by melting butter and stirring in flour, salt and pepper. Cook and stir 1 minute. Add milk gradually. Add cheese and cook until thickened. Pour over vegetables. Combine topping ingredients sprinkle over all. Bake at 350 for 30 minutes. Yield 12 servings.

Cheesy Cauliflower Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
489 people have voted
Last Reviewed on 2019-05-19



Sunday, May 19 2019 Download & Print Cheesy Cauliflower Casserole recipe  PDF   Casserole recipes RSS   Thumsb up

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