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May 2019

Casserole Recipes

Red Velvet Cake Recipes

Hershey's Red Velvet Cocoa Cake

Hershey's Red Velvet Cocoa Cake Recipe
1/2 cup shortening 1 1/2 cups sugar 2 eggs 1 teaspoon vanilla 3 tablespoons Hershey's AE coc...

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Chili Squash Recipe

Chili Squash recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chili Squash recipe  PDF



4 cups yellow squash
Water 2 cups chopped onion
2 chopped green chilies
1 tablespoon oil
4 ounces grated cheddar cheese
24 crushed crackers

Cook squash in water drain and set aside. Saute onion and chilies in oil unti l tender. In a 1 1/2 quart casserole dish alternate layers of onions, squash a nd cheese. Top with cracker crumbs. Bake at 350 degrees F. for about 30 minu tes until bubbly throughout.
(144 calories per serving) 1 serving 1 1/2 Vegetable e changes 1/2 Bread e chan ge 1/2 Lean Meat e change 1 Fat e change

Chili Squash recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
425 people have voted
Last Reviewed on 2019-05-21



Tuesday, May 21 2019 Download & Print Chili Squash recipe  PDF   Casserole recipes RSS   New

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200 g Penne 1/4 c White wine 15 g Butter 3 Spinach leaves 1/2 Onion 1/4 c Grated parmesan cheese 1/4 ts Ground nutmeg 1/4 c Grated cheddar cheese 125 g Broccoli florets Preparation: chop the onion and shred the spinach leaves. Alternative to wine: white grape juice works just as well. 1. Cook the pasta in a large quantity of boiling water until just tender. Drain and place in a greased, shallow, ovenproof dish and keep warm. 2. Melt the butter in a large pan. Add the onion and cook over a low heat for 3 4 minutes. 3. Add the nutmeg, broccoli and spinach. Pou...

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