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December 2018

Casserole Recipes

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Frankfurter Macaroni Bake Recipe

Frankfurter Macaroni Bake recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Frankfurter Macaroni Bake recipe  PDF



1/2 cup chopped onions
3/4 cup chopped celery
1 pound frankfurters sliced diagonally
4 tablespoons butter
3 cups cooked shell or elbow macaroni
1 1/4 cups water
3/4 cup catsup
1/4 cup grated parmesan cheese
2 tablespoons vinegar
2 teaspoons dry mustard
2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon pepper

Saute onions, celery, and frankfurter slices in butter until browned. Add remaining ingredients. Turn into a 2 quart casserole. top with buttered bread crumbs and bake in a hot oven 375 degrees 20 25 minutes.

Frankfurter Macaroni Bake recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
802 people have voted
Last Reviewed on 2018-12-11



Tuesday, Dec 11 2018 Download & Print Frankfurter Macaroni Bake recipe  PDF   Casserole recipes RSS   New

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1 tb Unbleached white flour 2 tb Brown sugar 2 Peaches sliced 3/4 c Margarine 1 c Sugar 2 1/2 c Unbleached white flour 1/4 ts Salt 1/2 ts Baking soda 1 ts Baking powder 1 ts Vanilla 8 oz Low fat lemon yogurt 1 Egg 1 Egg white Preheat oven to 325 F. Grease a 12 cup bundt pan with margarine and dust with flour. In a medium bowl, mi 1 Tbs of flour and the brown sugar. Add peaches and mi until covered with sugar. Spread peaches around bottom of bundt pan. In a large mi ing bowl, cream margarine and sugar. Stir in 2 1/2 cups flour, salt, baking soda and ...

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