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October 2018

Casserole Recipes

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Unsalted Pumpkin Seeds

Unsalted Pumpkin Seeds Recipe
1 c Pumpkin seeds, rinse and amp dry Salt, optional Rinse seeds in water to clean fibers. Pat lightly ...

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Holiday Brunch Egg Casserole Recipe

Holiday Brunch Egg Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Holiday Brunch Egg Casserole recipe  PDF


10 Eggs
1/2 c Flour
1/2 ts Salt
4 tb Butter
1 pt Cottage cheese, small curd
1 ts Baking powder
16 oz Monterey Jack, shredded
2 c Chilies, green, chopped
1 lb Ham, sliced
Preheat oven to 350. Melt butter. Chop ham. Beat eggs until light lemon colored. Add flour and remaining ingredients. Pour into well greased casserole dish. Bake 40 minutes, until knife inserted in middle comes out clean. Posted on GEnie by C.SVITEK cathy, Nov 22, 1992 MM by Sylvia Steiger, GEnie THE.STEIGERS, CI 71511,2253, GT Cookbook echo moderator, net/node 004/005

Holiday Brunch Egg Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
166 people have voted
Last Reviewed on 2018-10-23



Tuesday, Oct 23 2018 Download & Print Holiday Brunch Egg Casserole recipe  PDF   Casserole recipes RSS   Thumsb up

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Servings: 12 2/3 c milk 1 T vegetable oil 1 egg 2 c bisquick Baking Mi 2 T sugar 1/4 c fruit preserves GLAZE 2/3 c powdered sugar 4 t water 1. Heat oven to 400'F. (High altitude (3500 6500 ft.): Heat oven to 425'F.) Grease bottom of 12 medium muffin cups, 2 1/2 1 1/4 , or line with paper baking cups. 2. Stir milk, oil and egg in medium bowl until blended. Stir in remaining ingredients e cept fruit preserves and glaze just until moistened. 3. Divide batter evenly among cups. Drop 1 l...

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