Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Casserole Recipes

Breakfasts Recipes

Cilantro Corn Pancakes

Cilantro Corn Pancakes Recipe
1/2 c Flour 1 t Baking powder 1/2 ts Baking soda 1 t Sugar 1/4 ts Salt 1/3 c Cornmeal ...

read more

Lazy Perogi Casserole Recipe

Lazy Perogi Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lazy Perogi Casserole recipe  PDF


15 Lasagna noodles
2 c Cottage cheese
1 Egg
1/4 ts Onion salt
1 c Shredded cheddar cheese
2 c Mashed potatoes
1/4 ts Salt
1/4 ts Onion salt
1/8 ts Pepper
1 c Butter
1 c Chopped onions
Sour cream Cook noodles as directed on package. Drain. Line bottom of 9 13 pan with noodles. In medium bowl, mi cottage cheese, egg and onion salt together. Spread over noodles. Cover with a layer of noodles. In same bowl, mi cheddar cheese with potatoes, salt, onion salt and pepper. Spread over noodles. Cover with another layer of noodles. Melt butter in pan. Saute onion until transparent and soft. Pour over noodles. Cover. Bake 30 minutes in 350 degree oven. Let stand 10 minutes before serving. Serve with sour cream. From: Michelle Bruce Date: 05 27 Recipes From: Gail Shipp Date: 03 Mar 97

Lazy Perogi Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
474 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Lazy Perogi Casserole recipe  PDF   Casserole recipes RSS   New

2018 Best Cooking Recipes

New Recipes

LiebesKnoten Love Knots

New Cooking Recipes

Fried Fish with Puerto Rican SauceMojo Isle
Fried Fish with Puerto Rican SauceMojo Isle Recipe


SAUCE (A 1/2 c Olive oil 2 1/2 lb Onions, peeled and sliced 1 1/2 c Water 24 Stuffed olives with pimientos 2 tb Capers 1 cn 4 oz pimientos, cut in tiny slices in their juice 2 cn (8 oz) tomato sauce 2 tb Vinegar 1 tb Salt 2 Bay leaves THE REST (B 4 lb Fish slices 1 inch thick white meat fish Chillo 2 tb Salt 1 c Olive oil 4 lg Cloves garlic, peeled and crushed Let's start with some fish (this is a normal all year around recipe.): 1. Prepare sauce by mi ing ingredients (A) and cooking over modearte heat about 1 hour...

Cooking Magazines: Puerto Rican Recipes » October 2018   Puerto Rican recipes RSS   Thumsb up

Dish Of The Day

Petite Quiche

Petite Quiche Recipe
PASTRY: 2 sticks butter 6 ounces cream cheese 2 cups flour FILLING: 1 package Knorr cre...
read more

Category: » Cupcake Recipes

View more dishes

>