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October 2018

Casserole Recipes

Cheese Recipes

Indian Apple Chutney

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Kashi Kugel Recipe

Kashi Kugel recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kashi Kugel recipe  PDF


2 1/2 C Kashi cooked
2 Lg Apples cut in lg pieces
8 Oz Nonfat Cottage Cheese (1 c.)
1/2 C Nonfat Yogurt
1/2 C Honey
1 Tsp Vanilla
1 Tsp Cinnamon
1/2 C Raisins
Topping: 1 C Walnuts chopped
1/2 Tsp Cinnamon
1/2 Tsp Honey

Mi all ingredients e cept topping in large bowl until well blended. Grease lightly a 1 qt. casserole dish about 2 1/2 inches deep. Pour in kugel. Sprinkle the topping to cover and bake in 3500 oven for 45 min. or until lightly firm. Serve warm or cool in refrigerator.

Kashi Kugel recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
534 people have voted
Last Reviewed on 2018-10-18



Thursday, Oct 18 2018 Download & Print Kashi Kugel recipe  PDF   Casserole recipes RSS   New

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1 cup uncooked bulghur wheat 4 chicken thighs, skinned 1/2 onion chopped 1 tablespoon olive oil 14 1/2 ounce can stewed tomatoes no salt added 1/2 cup prune juice or orange juice 6 pitted prunes diced 1/4 teaspoon ground allspice In a asaucepan, bring 1 1/2 cups water to a boil add bulghur. Cover and cook over low heat for 20 minutes. In skillet, brown chicken in oil over medium high heat drain. Stir in tomatoes, prune juice, prunes and allspice. Cover and cook 10 minutes, or til sauce thickens and chicken is done turn chicken and sauce o...

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