Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Casserole Recipes

Bread Recipes

Quick Bread Cinnamon Chocolate Chip Muffins

Quick Bread Cinnamon Chocolate Chip Muffins Recipe
2 c FLOUR 2 ts BAKING POWDER 1/2 ts SALT 1/4 c EGG BEATERS 1/4 c SUGAR 1/4 c BUTTER OR MA...

read more

Mac'N Cheese Puffs Recipe

Mac'N Cheese Puffs recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mac'N Cheese Puffs recipe  PDF



1/2 cup macaroni
2 egg yoks, beaten
1 1/3 cups milk
1 Tablespoon butter
1 Tablespoon Dijon mustard
2 teaspoons instant minced onion
1/4 teaspoon salt
dash pepper 1 cup shredded sharp Cheddar or American cheese
2 cups soft bread crumbs
2 egg whites stiffly beaten
8 ounces frankfurters or smoky links bias sliced

Cook maccaroni in boiling salted water about 10 minutes or until tender drain. In saucepan, combine egg yolks, milk, butter, mustard, onion, salt and pepper. Add cheese. Cook and stir over medium heat about 10 minutes, or until mi ture thickens slightly (do not boil). Stir in macaroni and bread crumbs. Fold in egg whites. Pour half the mi ture into a 1 1/2 quart souffle dish. Place franks in casserole, reserving a few sliced franks for the top. Pour on remaining macaroni mi tue. Arrange reserved franks on top. Bake at 350 for 45 minutes. Garnish with parsley, if desired. Serve at once.

Mac'N Cheese Puffs recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
162 people have voted
Last Reviewed on 2018-10-21



Sunday, Oct 21 2018 Download & Print Mac'N Cheese Puffs recipe  PDF   Casserole recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Baby Salmon Stuffed with Caviar IiiAssembl

New Cooking Recipes

Another Chicken Pot Pie
Another Chicken Pot Pie Recipe


2 cn Cream of broccoli soup 1 c Milk 1/4 t Dried thyme 1/4 t Pepper 4 c Cooked cut up vegetables 2 c Cubed cooked chicken 1 cn Refrigerated flaky biscuits 1. In a 3 qt baking dish, combine the soup, milk, thyme, and pepper. Stir in the vegetables and chicken or turkey. 2. Bake at 400F 15 minutes or until mi ture begins to bubble. Meanwhile, cut each biscuit into quarters. 3. Remove dish from oven stir. Arrange biscuit pieces over hot chicken mi ture. Bake 15 minutes or until golden brown. VARIATION: Top with melted cheddar or swiss cheese (grated) for the last...

Cooking Magazines: Chicken Pot Pie Recipes » October 2018   Chicken Pot Pie recipes RSS   New

Dish Of The Day

Biscotti Sylvester

Biscotti Sylvester Recipe
3 1/2 C flour 1 C sugar 1/2 C softened butter 2 Tsp baking powder 1/2 Tsp grated lemon rind ...
read more

Category: » Cupcake Recipes

View more dishes

>