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September 2018

Casserole Recipes

Crock Pot Recipes

Crock Pot Chili

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Cauliflower Casserole Recipe

Cauliflower Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cauliflower Casserole recipe  PDF


1 ea Cauliflower medium, broken i
4 ea Potatoes, large, peeled and
1 tb Butter or margarine
3 ea Eggs
3/4 c Cheese gruyere or other hard
1 tb To taste
1 ts To taste also cayenne pepper
Cook the califlower in boiling salted water for 15 minutes or until tender. Meanwhile, cok the potatoes in boiling water for 15 minutes or longer until tender. Drain the potatoes and caulflower and place in mi ing bowl. Add the butter, salt and pepper. Mash together to make a puree it is better to use a potato masher as a food processor can make it too mushy. Beat the eggs into the puree, one at a time, then stir in the cheese reserving 2 tablespoons of the cheese. Spoon into a greased dish, and bake one hour with foil on it in a moderate oven. Before serving, sprinkle the cheese on top and put under the broiler before serving. This can be prepared in the morning and put in the frig under one hour before serving. Total cooking time may be slightly under 1 hour if your oven is at 375 degrees. Recipe is from The Kitchen Yearbook an English cookbook.

Cauliflower Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
749 people have voted
Last Reviewed on 2018-09-24



Monday, Sep 24 2018 Download & Print Cauliflower Casserole recipe  PDF   Casserole recipes RSS   New

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