Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Casserole Recipes

Vegetables Recipes

Molded Vegetable Surprise

Molded Vegetable Surprise Recipe
3 oz Package lime gelatin 3/4 c Water Ice cubes 1 md Cucumber, washed and sliced thinly 6 oz Can ...

read more

Kotopoulo Kapanici Recipe

Kotopoulo Kapanici recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kotopoulo Kapanici recipe  PDF


4 Chicken pieces, skinned
Salt and freshly ground pepper 3 tb Olive oil
1 tb Butter
1 sm Onion, chopped
3 Garlic cloves, crushed
1/2 c Dry white wine
1 lb Ripe tomatoes, peeled,
seeded and chopped 1 tb Tomato paste
1 Cinnamon stick
4 Cloves
6 Allspice berries
1 c Water
6 oz Artichoke hearts, drained
(optional) 1 tb To 2 tb chopped fresh
parsley or cilantro Servings: 4 Sprinkle the chicken liberally with salt and pepper. Heat the oil with the butter in a large casserole, add the chicken and fry over moderate heat for about 5 minutes until browned on all sides. Remove from the pan with a slotted spoon and set aside. Add the onion and garlic to the pan and fry gently for about 5 minutes until soft. Return the chicken to the pan, pour in the wine, then add the tomatoes and tomato paste and mi well. Let the mi ture bubble for a few minutes. Meanwhile, pound the spices with a pestle in a mortar. Add to the casserole with the water and stir well to mi . Cover the pan and simmer for about 45 60 minutes until the chicken is tender. Add the artichokes (if using) about 10 minutes, before the end of cooking time, to heat through. Taste and adjust seasoning, stir in the parsley or cilantro and serve immediately. Posted by Linda Davis

Kotopoulo Kapanici recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
323 people have voted
Last Reviewed on 2019-01-18



Friday, Jan 18 2019 Download & Print Kotopoulo Kapanici recipe  PDF   Casserole recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Vegetable and Beef Stroganoff with Noodles

New Cooking Recipes

Geri's Honey Curry Chicken Wings
Geri's Honey Curry Chicken Wings Recipe


2 lb Chicken wings 1/2 c Butter 1/2 c Honey 1/4 c Prepared mustard 1 ts Salt 1 tb Curry (mild or hot) place chicken in shallow baking pan, skin side up. Combine butter, honey, mustard, salt, and amp curry powder and mi well. Pour over chicken and bake at 350F for 1 1/4 hour's basting every 15 min's. ...

Cooking Magazines: Slow Cooker Chicken Recipes » January 2019   Slow Cooker Chicken recipes RSS   Thumsb up

Dish Of The Day

Beef and Vegetable Soup 2

Beef and Vegetable Soup 2 Recipe
BEEF STOCK: Made one day ahead 5 lb Short ribs of beef 1 lg Onion skin left on 2 ea Whole cloves ...
read more

Category: » Soup Recipes

View more dishes

>