Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Casserole Recipes

Cheese Cake Recipes

Chocolate Raspberry Marble Cheese Cake

Chocolate Raspberry Marble Cheese Cake Recipe
Crust: 1 1/2 c Chocolate wafer crumbs 1/3 c Finely chopped almonds 3 tb Granulated sugar 1/4 c Gol...

read more

Peter's Leeky Potatoes Mshol Recipe

Peter's Leeky Potatoes Mshol recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Peter's Leeky Potatoes Mshol recipe  PDF


2 lb Potatoes, sliced
1 lb Cottage cheese
2 Leeks, cut into 1/2 pieces
sliced diagonally Herbal salt to taste I love potatoes and I love leeks. Combine them together in this simple casserole and you've got a dish you can't beat. Whether a side dish or as a main course, you're gonna love it ...\ichele In a casserole dish, single layer sliced potatoes, leeks and cottage cheese and salt to taste until dish is filled. Top with single layer of sliced potatoes. Sprinkle Paprika for garnish and bake at 375 F for 45 min. or until top is browned and potatoes are tender when pierced with the tip of a sharp knife or skewer. Makes an e cellent meal all by itself Source: Peter Stewart (c) 1993

Peter's Leeky Potatoes Mshol recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
234 people have voted
Last Reviewed on 2019-01-21



Monday, Jan 21 2019 Download & Print Peter's Leeky Potatoes Mshol recipe  PDF   Casserole recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Peanut Lime Dipping Sauce Midsummer Thai Dinner

New Cooking Recipes

Any Fruit Coffee Cake
Any Fruit Coffee Cake Recipe


4 c Apples, apricots, peaches, 1 ts Ground cinnamon chopped pineapple 1/4 ts Mace or whole blueberries 1 c Butter 1 c Water 2 Eggs, slightly beaten 2 tb Lemon juice 1 c Milk 1 1/4 c Sugar 1 ts Vanilla 1/3 c Cornstarch 1/2 c Sugar 3 c All purpose flour 1/2 c All purpose flour 1 c Sugar 1/4 c Butter 1 tb Baking powder 1/2 c Walnuts, chopped 1 ts Salt Preheat oven to 350 degrees. In a saucepan, combine choice of fruit and the water. Simmer, covered, about 5 minutes or until fruit is tender. Stir in lemon juice. Mi the 1 1/4 cups sugar and cornstarch stir into fruit ...

Cooking Magazines: Homemade Cake Recipes » January 2019   Homemade Cake recipes RSS   New

Dish Of The Day

Mustard Dill Sauce

Mustard Dill Sauce Recipe
3/4 c Plain nonfat yogurt 1/4 c Prepared mustard, spicy or dijon 1 ts Dried dill weed 1/2 ts Onio...
read more

Category: » Low Carb Recipes

View more dishes

>