Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

April 2019

Casserole Recipes

Crab Cake Recipes

Crab Cakes 2

Crab Cakes 2 Recipe
3/4 lb Cooked crab meat, shredded 1 c Bread cubes 2 sm Eggs 1 1/2 ts French mustard 1 tb Worces...

read more

Potato Onion and Rosemary Casserole Recipe

Potato Onion and Rosemary Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Potato Onion and Rosemary Casserole recipe  PDF



1/4 c butter
2 lg onions thinly sliced
2 tbsps fresh rosemary snipped
1/2 tbsp salt
1/4 tbsp freshly ground pepper
4 med baking potatoes thinly sliced
1 c half and half

Preheat oven to 350 B0. Heat butter in 10 inch skillet until melted. Stir in onions, rosemary, salt and pepper. Cook over low heat, stirring frequently, until onion is very soft and begins to brown, about 20 minutes. Arrange half of the potato slices in greased 10 1 1/2 pie plate. Top with half the onion mi ture. Repeat layers. Pour half and half over top. Cover with foil. Bake for 1 hour. Uncover and cook until top is golden brown, about 20 minutes longer. Cut into wedges to serve.

Potato Onion and Rosemary Casserole recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
851 people have voted
Last Reviewed on 2019-04-20



Saturday, Apr 20 2019 Download & Print Potato Onion and Rosemary Casserole recipe  PDF   Casserole recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Polygrain Pilaf

New Cooking Recipes

Ricotta Cheesecake with Ginger
Ricotta Cheesecake with Ginger Recipe


CRUNCHY CRUST 1 c Grape Nuts cereal 2 tb Oil or melted butter 1 tb Apple juice FILLING 3/4 c Apple juice 2 tb Agar flakes 1 c Low fat ricotta cheese 2/3 c Plain nonfat yogurt 1 pn Ground ginger 1/4 ts Ground nutmeg 1/2 c Sliced strawberries TO MAKE CRUST: Preheat oven to 350 degrees F. Oil bottom and sides of a 9 springform pan. Place Grape Nuts in a blender and process until finely ground. Place crumbs in a small mi ing bowl. Blend...

Cooking Magazines: Easy Cheesecake Recipes » April 2019   Easy Cheesecake recipes RSS   Thumsb up

Dish Of The Day

Colcannon Traditional Irish Dish

Colcannon Traditional Irish Dish Recipe
7 lg Potatoes (or more) 1 ea Large bunch kale greens 1/4 c Butter Milk or cream as needed 4 ea Str...
read more

Category: » Halloween Recipes

View more dishes

>