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January 2019

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Ham and Cheese Potatoes Au Gratin Recipe

Ham and Cheese Potatoes Au Gratin recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ham and Cheese Potatoes Au Gratin recipe  PDF


2 c Sliced peeled potatoes,
cooked 1 c Diced cooked ham
1 tb Minced onion
1/3 c Butter or margarine
3 tb All purpose flour
1 1/2 c Milk
1 c Shredded cheddar cheese (4
oz.) 3/4 ts Salt
1 ds White pepper
Chopped fresh parsley Combine potatoes, ham and onion in a greased 1 qt casserole set aside. In a saucepan, melt butter or medium heat stir in flour until smooth. Gradually add milk, stirring constantly until mi ture thickens and bubbles. Add cheese, salt and pepper stir until the cheese melts. Pour over potato mi ture and stir gently to mi . Bake at 350 degrees for 35 40 minutes or until bubbly. Garnish with parsley. Yield 2 servings. SOURCE: Novella Cook, Hinton, WV, Reminisce Magazine Nov/Dec 92 SHARED BY: Jim Bodle 3/93

Ham and Cheese Potatoes Au Gratin recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
669 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print Ham and Cheese Potatoes Au Gratin recipe  PDF   Casserole recipes RSS   New

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Servings: 12 1 c cornmeal 1/4 c sugar 2 t baking powder 2 T shortening 1/2 c flour 1 t salt 1 c milk Sift and mi together the dry ingredients. Add the milk and shortening. Pour into greased muffin tins and bake at 350 F for 30 minutes. ...

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