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February 2019

Casserole Recipes

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Risotto Dmdg94a Recipe

Risotto Dmdg94a recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Risotto Dmdg94a recipe  PDF


1/2 c Chopped scallions
1 c Uncooked brown rice
2 tb Olive oil
2 c Chicken broth
1 c Green peas
1 ts Dried rosemary
1 ts Dried oregano
saute scallions and rice in hot oil in large skillet for about 3 minutes. Stir in broth and bring to a boil. Remove from heat. Pour mi ture into a 1 1/2 qt casserole. Stir in peas and herbs. Cover, bake at 400 for 20 25
minutes. Liquid should be absorbed. FROM: SONDRA PETERSON (DMDG94A)

Risotto Dmdg94a recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
579 people have voted
Last Reviewed on 2019-02-22



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