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August 2018

Casserole Recipes

Snacks Recipes

Apple N' Spice Muffins

Apple N' Spice Muffins Recipe
1 c Apple sauce 2 ea Eggs 1/3 c Vegetable oil 1/2 c Chopped nuts 1/2 c Raisins 2 1/2 c Carna...

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Country Bread Sausage Stuffing For Turkey Recipe

Country Bread Sausage Stuffing For Turkey recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Country Bread Sausage Stuffing For Turkey recipe  PDF


1 lb Sausage
Bob Evans, Jimmy Dean, etc. 1 md Onion chopped
1/4 c Chopped celery
1 ts Salt
1/2 ts Pepper
1 ts Dried basil
1/2 ts Oregano
10 c White bread cubes
DRY, day old 2 tb Minced parsley
fresh or dried Chicken broth or bouillon Cook sausage in skillet, breaking up with a fork as it cooks, until all pink color is gone. Pour off and discard all but 1/2 cup of accumulated liquid. Add celery and onion to sausage in skillet. Cook onion, stir in salt, pepper, basil and oregano. Place bread cubes in large bowl. Add sausage mi ture, parsley and enough chicken broth to moisten . Mi together gently. Will stuff one 12 to 14 lb turkey. Bake e cess in ungreased casserole 350 degrees for 30 minutes.

Country Bread Sausage Stuffing For Turkey recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
669 people have voted
Last Reviewed on 2018-08-14



Tuesday, Aug 14 2018 Download & Print Country Bread Sausage Stuffing For Turkey recipe  PDF   Casserole recipes RSS   New

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Impossible Turkey 'N Stuffing Pie
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2 c Turkey cooked and amp cut up 1/2 ts Poultry seasoning 1 c Celery chopped 1/8 ts Pepper 1/2 c Onion finely chopped 1 1/4 c Milk 1/2 ts Salt 3 Eggs 3/4 ts Sage ground or 1 tsp dried 1 c Bisquick or baking mi Heat oven to 400F. Grease pie plate, 10 1 1/2 . Mi turkey, celery, onion and seasonings in plate. Beat remaining ingredients 15 seconds in blender or 1 minute with hand beater. pour into plate. Bake till knife inserted comes out clean, 25 to 30 minutes. Cool 5 minutes. from _The Best of Bisquick_ ...

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