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August 2018

Casserole Recipes

Lemon Cake Recipes

Frozen Lemon Cake

Frozen Lemon Cake Recipe
3 Eggs, separated 1/2 c Sugar 2 Lemons, juice and rind 1 c Heavy cream 2/3 c Graham cracker cru...

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Grandmother's Favorite Dressing Recipe

Grandmother's Favorite Dressing recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grandmother's Favorite Dressing recipe  PDF


1 qt Day old bread crumbs
1 qt Day old crumbled corn bread
1 qt Day old biscuits
1 c Chopped onion
1 c Chopped celery
1/4 c Chopped gr onion with tops
1/4 c Chopped parsley
1 1/2 ts Sage
1 ts Salt
1/4 ts Pepper
2 c Turkey Broth defatted
1/2 c Melted butter
2 Slightly beaten eggs
In a large mi ing bowl, combine crumbs, corn bread, crumbled biscuits, onion, celery, parsley, sage, salt and pepper. Toss well. Add broth, butter and eggs. Mi well, but lightly. (You may add e tra broth) Mi ture should be e tra moist. Loosely stuff neck and body cavities of turkey, or for ease in preparation and serving, cook separately in a well greased baking dish or casserole during the last 45 minutes of turkey roasting time. Before serving, blend stuffing from turkey with that baked separately. Makes 11 or 12 cups. Sometimes the cooks in your family added hard cooked eggs.

Grandmother's Favorite Dressing recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
849 people have voted
Last Reviewed on 2018-08-21



Tuesday, Aug 21 2018 Download & Print Grandmother's Favorite Dressing recipe  PDF   Casserole recipes RSS   New

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Bette's Coconut Cake
Bette's Coconut Cake Recipe


Bette Leland cgvh43b 4 Eggs 2 c Sugar 1 c Salad oil 2 ts Coconut flavoring 3 c Flour 1/2 ts Soda 1/2 ts Baking powder 1/2 ts Salt 1 c Buttermilk 1 c Flaked coconut 1 c Nuts chopped SYRUP 1 c Sugar 1/2 c Water 2 tb Butter 1 ts Coconut flavoring Beat eggs in large bowl. Add and blend in the sugar, salad oil, and coconut flavoring. Add sifted dry ingredients alternately with the buttermilk. Add the coconut and the nuts. Pour into a greased and floured tube pan. Bake 1 1/4 hours. Meanwhile make syrup. Bring sugar, butter and water to a boil. Boi...

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