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June 2019

Casserole Recipes

Basic Recipes

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Celery and Cabbage Bake Recipe

Celery and Cabbage Bake recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Celery and Cabbage Bake recipe  PDF


4 c Cabbage coarsely chopped
1 c Cheddar grated
3 c Celery sliced
1/2 c Beer
1 ts Caraway
2 c Milk
2 ts Butter
1/2 c Flour
Bring water to boil in large pot. Add cabbage, celery, salt and amp caraway. Boil 5 min, drain well. Sauce: melt butter, add flour and amp cook, stirring 1 min. Slowly add milk in stream, stirring continuosly till sauce is smooth and amp thick. Add beer and amp continue stirring till foam disappears. Cook till heated through. Add cheddar, stir till melted. Season sauce with salt and amp pepper. Transfer to buttered 2 qt casserole and pour sauce over. Heat at 350F for 30 min. VARIATION: Can add chunks of cooked ham or corned beef to vegetables. SERVES:4

Celery and Cabbage Bake recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
155 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print Celery and Cabbage Bake recipe  PDF   Casserole recipes RSS   Thumsb up

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Peppy Panini
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1 8 inch focaccia (Italian Flat bread) 6 T Light garden vegetable cream Cheese, divided 1 Tomato, thinly sliced 1/2 Green bell pepper, thinly Sliced 24 Slices pepperoni 2 Thin slices red onion, Separated 3/4 c Shredded provolone cheese Heat oven to 350 degrees. Slice forcaccia in half horizontally. Spread each half with 3 T cream cheese. Layer one half with tomato, bell pepper, pepperoni and cheese. Cover with remaining bread half. Wrap tightly in foil. Bake 20 to 25 minutes or until hot. Cut into wedges. ...

Cooking Magazines: Panini Recipes » June 2019   Panini recipes RSS   Thumsb up

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