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December 2018

Casserole Recipes

Cake Recipes

Terri's Chocolate Mousse Cake

Terri's Chocolate Mousse Cake Recipe
10 oz Chocolate, bittersweet finely chopped,about 2 cups 1/2 c Butter, unsalted cut into chunks 6 ...

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Champ Recipe

Champ recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Champ recipe  PDF


4 lg Baking potatoes
2/3 c Milk
1/2 c Chopped green onions
1/4 c Butter
1/2 ts Salt
1/4 ts Pepper
This Irish dish is best made with coarse skinned baking potatoes,because they breack down easily to produce fluffier mashed potatoes. Peel potatoes. Cut each into 3 chunks. In 12 cup casserole, sprinkle potatoes with 2 tbsp water, cover, and microwave on high for 15 18 minutes or until tender, rearranging occasionally. Mash well. Stir in milk, onions and butter. Microwave, uncovered on high for 1 minutes or until heated through. Add salt and pepper, beat until smooth. Makes 4 to 6 servings. Origin: Canadian Living, March 1992. Shared by: Sharon Stevens

Champ recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
527 people have voted
Last Reviewed on 2018-12-15



Saturday, Dec 15 2018 Download & Print Champ recipe  PDF   Casserole recipes RSS   New

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Puerto Rican Beef Stew
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3 tablespoons vegetable oil 1 1/2 pounds stewing beef cut into 1 1/2 inch pieces 1 large onion chopped 3 large garlic cloves chopped 1 tablespoon chopped fresh parsley 4 fresh thyme sprigs or 1 teaspoon dried, crumbled 4 bay leaves 2 tablespoons all purpose flour 2 cans beef broth (14 1/2 ounce) 2 cups dry red wine 4 large potatoes cut lengthwise into quarters 3 large carrots cut into 3/4 inch pieces 1/2 pound green beans trimmed halved chopped fresh parsley Heat oil in heavy large pot or Dutch oven over high h...

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