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April 2019

Casserole Recipes

Side Dish Recipes

Bulgur and Lentil Pilaf

Bulgur and Lentil Pilaf Recipe
1 c Lentils 4 c Vegetable broth or water 1 Bay leaf 3 tb Margarine 1 lg Onion, chopped Salt ...

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Manhattan Clam Chowder Vi Recipe

Manhattan Clam Chowder Vi recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Manhattan Clam Chowder Vi recipe  PDF


2 sl Bacon, finely diced
1 sm Onion, finely chopped
1 c Finely chopped celery
3 T Flour
2 c Tomato juice or
2 c Vegetable juice cocktail
8 oz Bottle clam juice
8 oz Can minced clams, undrained
1/4 t Ground thyme leaves
Salt and pepper to taste 1. In a deep, 2 1/2 quart, heat resistant, non metallic casserole
place diced bacon. Heat, uncovered, in Microwave Oven 2 minutes or until bacon is crisp. 2. Add chopped onion and celery and heat, uncovered, in
Microwave Oven 2 minutes or until vegetables are tender. 3. Blend flour into vegetable mi ture and stir until smooth,
Add vegetable cocktail gradually, stirring until smooth. Add remaining ingredients, 4. Heat, covered, in Microwave Oven 5 minutes. Stir.
5. Heat, covered, in Microwave Oven an additional 10 minutes.
6. Adjust seasonings if necessary.

Manhattan Clam Chowder Vi recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
506 people have voted
Last Reviewed on 2019-04-20



Saturday, Apr 20 2019 Download & Print Manhattan Clam Chowder Vi recipe  PDF   Casserole recipes RSS   Thumsb up

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