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March 2019

Casserole Recipes

Lamb Recipes

Iowa Chop with Apricot Pecan Stuffing

Iowa Chop with Apricot Pecan Stuffing Recipe
Posted by Stewart Hopper STUFFING MI TURE: 8 ounces Dried apricots 1/3 cup Brandy 2/3 cup Hot wate...

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Spicy Pineapple Sauce Recipe

Spicy Pineapple Sauce recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Spicy Pineapple Sauce recipe  PDF


2 T Sugar
1 T Cornstarch
8 oz Pineapple chunks in
Unsweetened juice, undrained 1/4 t Ground cinnamon
2 T Butter or margarine
1. Combine sugar and cornstarch in a deep, 1 quart, heat resistant,
non metallic casserole. 2. Gradually add juice from pineapple, stirring constantly. 3. Add pineapple, cinnamon and butter. 4. Heat, uncovered, in Microwave Oven 3 minutes. Stir and heat an additional 4 minutes or until sauce has thickened. Stir occasionally. Serve with meat or as a desert sauce. Makes 3/4 cup

Spicy Pineapple Sauce recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
477 people have voted
Last Reviewed on 2019-03-22



Friday, Mar 22 2019 Download & Print Spicy Pineapple Sauce recipe  PDF   Casserole recipes RSS   Thumsb up

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1 pk Unflavored Gelatin 1/4 c Coconut Flavored Rum 1 md Ripe Avocado 1 c Lemon Yogurt 3 Egg Whites, Room Temp. 1/4 c Sugar 3 tb Chopped Pistachios Sprinkle gelatin over rum in a small saucepan let stand for 5 minutes to soften gelatin. Heat, stirring constantly, over low heat until gelatin dissolves, 3 5 minutes. Remove from heat. Pit and peel avocado cut into quarters. Puree avocado and yogurt in a blender bowl. With blender running, slowly pour in gelatin mi ture and continue to process until thoroughly blended. Transfer to a large mi ing bowl. Beat egg whites in a ...

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