May 2019 2019 Cooking Recipes BBQ Chicken Recipes Halloween Recipes Yellow Cake Recipes Chicken Breast Recipes Cheese Recipes Free Recipes Chicken Salad Recipes Broccoli Recipes Baked Salmon Recipes Meat Recipes Christmas Recipes Pork Chop Recipes Cheese Cake Recipes Fruit Cake Recipes Best Cookie Recipes Quinoa Recipes Brownie Recipes Mississippi Mud Brownies Recipe 20 1/2 ozs reduced fat brownie mi 2 whole eggs 1/3 c water 3 tbsps olive oil 7 ozs marshmal... read more Casserole Recipes Irish Yogurt Bread Lavender Herb Bread Mc Quick Apple Pie Mint Iced Brownies OrangeDate Balls Pets De Soeurs Cinnamon Rolls Savory Crunch Southern Spoon Bread Grilled Balsamic Veal Chops Unstuffed Mushroom Dip Recipe Unstuffed Mushroom Dip recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 1 lb White Button Mushrooms 1 c Monterey Jack Shredded 1/4 c Bacon Finley Crumbled, OR 1/4 c Imitation Bacon Bits 1/2 c Sour Cream 1 ts Worcestershire Sauce 4 dr Hot Sauce GARNISH Seasoned Bread Crumbs The mushrooms should be Whole White Button Mushrooms that have been diced. Combine the mushrooms, Monterey Jack cheese, and bacon. Stir in the sour cream, blending well. Blend in the Worcestershire sauce and hot sauce. Place the mi ture in a 1 quart casserole and top with the bread crumbs. Bake at 350 degrees F. for 15 minutes or until the cheese has melted. Place in a chafing dish and serve hot. Makes about 2 1/2 cups of dip. SUGGESTED DIPPERS: Tomatoes, Bell Peppers, Chili Peppers, Bread Sticks Unstuffed Mushroom Dip recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 3.5 659 people have voted Last Reviewed on 2019-05-23 2019 Cooking Recipes » Casserole Recipes » Unstuffed Mushroom Dip Thursday, May 23 2019 2019 Best Cooking Recipes New Recipes Potato and Adzuki Bean Patties Perogies Rumanian Fried Noodle Pudding Ribs In PepperSauce Adla'LBagar Ma'salsat Filfil Vegetable Stew Tangarat Khudar Codfish Omelet New Cooking Recipes Beth's Gingersnaps Recipe 2 1/4 c Flour 1 c Brown sugar packed 3/4 c Shortening 1/4 c Molasses 1 Egg 1/2 ts Salt 1 ts Baking soda 1 ts Ginger 1 ts Cinnamon 1/2 ts Ground cloves 1/2 ts Nutmeg Sugar In a mi ing bowl combine about 1/2 of the flour and the rest of the ingredients (e cept for the plain sugar). Beat with an electric mi er on medium to high speed until thoroughly blended. Beat in remaining flour. Shape dough into 1 balls. Roll in the white sugar. Place 2 apart on a ungreased cookie sheet. Bake at 375 for 8 to 10 minutes or until set and tops are cracked. Cool cookies on ... Cooking Magazines: Easy Cookie Recipes » May 2019 Dish Of The Day Pollo a La Creme Recipe 1 Chicken, cut into serving pieces Salt and pepper to taste Shortening 1 c White sauce, made according ... read more Category: » Mexican Recipes View more dishes Top 5 Cooking Categories Ice cream Recipes Baked Potato Recipes Herbs and Spices Recipes Christmas Cake Recipes Easy Dinner Recipes View More Categories
