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February 2019

Casserole Recipes

Yellow Cake Recipes

Mom's Yellow Cake with Butterscotch Frosting

Mom's Yellow Cake with Butterscotch Frosting Recipe
CAKE 1 1/2 c Butter (3 sticks), divided 6 lg Eggs, separated 1 1/2 ts Baking soda 1 1...

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Crusty Cheddar Bread Recipe

Crusty Cheddar Bread recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Crusty Cheddar Bread recipe  PDF


1 pk Active dry yeast or
1 ts Active dry yeast bulk
1/4 c Water warm, 110 115 deg. f.
1 c Cottage cheese
1 ts Sugar
1 1/4 ts Salt
1 ea Egg lg.
2 1/4 c Unbleached flour unsifted,
1 ts Butter room temperature
1 c Cheddar sharp, grated
The cottage cheese should be the small curd kind at room temperature. You can use up to an e tra 1/4 cup of flour in this recipe depending on the weather. Sprinkle the yeast over the warm water and let stand 5 minutes. Gently stir to completely dissolve. With an electric mi er, blend the softened yeast into the cottage cheese, sugar, salt and egg. Add the flour in 1/2 cup portions to form a stiff but light dough and let rise in a warm place until doubled in bulk. Butter a 1 1/2 quart casserole dish and stir the dough down, then add 1 cup of the grated cheddar cheese. Turn into the buttered dish. Let rise 30 to 40 minutes longer or until almost doubled in size. Preheat the oven to 350 degrees F. and bake for 40 to 50 minutes or until golden brown. Brush the top with butter.

Crusty Cheddar Bread recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
795 people have voted
Last Reviewed on 2019-02-17



Sunday, Feb 17 2019 Download & Print Crusty Cheddar Bread recipe  PDF   Casserole recipes RSS   New

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