Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Breakfast Recipes

Meat Recipes

Gingered Ribs

Gingered Ribs Recipe
1/2 cup brown sugar 1 envelope dry Italian salad dressing mi 1 teaspoon celery salt 1 1/2 teas...

read more

Mrs Swindell's Famous Fruited Iced Tea Recipe

Mrs Swindell's Famous Fruited Iced Tea recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mrs Swindell's Famous Fruited Iced Tea recipe  PDF


1/2 c Sugar, granulated
1/2 c Bottle spring water
6 English Breakfast tea bags
4 c Boiling water
1 1/2 c Orange juice fresh squeezed
from Valencia oranges 3/4 c Pineapple juice
At one time, I intended to teach law, so I went to Boston to get a Master's of Law degree while there I lived with the Swindells family. Mrs. Swindells made a superb iced tea with a pronounced citrusy flavor. She insisted on using bottle spring water for a clear tasting iced tea, the sweetest and most flavored oranges and English Breakfast Tea. In saucepan, combine sugar and spring water and bring to a boil continue to boil until liquid is clear, about 5 minutes. Chill thoroughly. Place tea bags in heat resistant pitcher, add boiling water and let steep for about 5 minutes. Remove and discard tea bags. Let cool and refrigerate until chilled. Add orange juice, lemon juice and pineapple juice and chilled sugar syrup. Refrigerate for a few hours, preferably overnight. Serve over ice in tall glasses. MAKES: 6 8 SERVINGS SOURCE: _The Dave Nichol Cookbook_

Mrs Swindell's Famous Fruited Iced Tea recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
680 people have voted
Last Reviewed on 2019-01-15



Tuesday, Jan 15 2019 Download & Print Mrs Swindell's Famous Fruited Iced Tea recipe  PDF   Breakfast recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Pork Chop Casserole 1

New Cooking Recipes

Halibut Piccata
Halibut Piccata Recipe


1 Garlic clove,minced/pressed 2 1/2 tb Olive oil 1/2 c Dry white wine 3 tb Lemon juice 2 tb Drained canned capers 1 1/2 lb Pacific halibut fillets Pepper 1/2 c Parmesan cheese,finely shred 1. In a 6 8 frying pan over medium high heat, stir garlic in 1/2 tablespoon oil until limp, about 2 minutes. Add wine, lemon juice, abd capers. Boil, uncovered, over high heat until reduced to 1/2 cup, 3 4 minutes keep sauce warm. 2. Rinse fish, pat dry, and cut into 6 equal portions. Rub fish with remaining oil, sprinkle with pepper, and arrange in a single layer in a 12 17 ...

Cooking Magazines: Halibut Recipes » January 2019   Halibut recipes RSS   Thumsb up

Dish Of The Day

Lauri's Mom's Gingerbread Boys

Lauri's Mom's Gingerbread Boys Recipe
1/2 c Butter or margarine 1/2 c Sugar 1/4 t Salt 1 Eggs 1/2 c Molasses 1 T Vinegar 3 c Al...
read more

Category: » Cookie Recipes

View more dishes

>