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June 2019

Breakfast Recipes

Baked Treats Recipes

Yolanda's Miracle Muffins

Yolanda's Miracle Muffins Recipe
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Breakfast Tortillas Recipe

Breakfast Tortillas recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Breakfast Tortillas recipe  PDF


2 cups hashed brown potatoes frozen
1 cup cooked brown rice
1/4 cup chopped green onions
1/3 cup salsa
1/3 cup corn kernels frozen
5 each whole wheat tortillas (4 6)

Cook the potatoes in a dry nonstick skillet, stirring frequently, until lightly browned, about 15 minutes. Add the remaining ingredients, e cept the tortillas, and cook another 5 minutes, stirring occasionally, until heated through. Spoon a line of the mi ture down the center of each tortilla roll up, and eat.

Breakfast Tortillas recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
579 people have voted
Last Reviewed on 2019-06-17



Monday, Jun 17 2019 Download & Print Breakfast Tortillas recipe  PDF   Breakfast recipes RSS   New

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14 oz Peaches drained, reserve juice 1 tb Lemon juice 6 Ice cubes 1/3 c Milk, homogenized 1/2 c Peach juice 1/2 ts Rum flavoring Pot peaches, lemon juice, ice cubes, milk, peach juice and rum flavoring into blender. Blend until ice is gone. Serve immediately. NOTE: Fresh peaches may be used. Add 1 tbsp granulated sugar or to taste. MOCK STRAWBERRY DAIQUIRI: Use fresh strawberries instead of peaches. Add 1 tbsp granulated sugar or to taste. MAKES: 2 1/2 cups including foam SOURCE: _Company's Coming: Appetizers_ by Jean Pare ...

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