Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Breakfast Recipes

Cheese Recipes

ChickpeaZucchini Curry 2

ChickpeaZucchini Curry 2 Recipe
1 8oz can of tomato sauce 2 ts Instant India 1/4 ts Mashed garlic 1/4 c Raisons 1 16oz can drai...

read more

Breakfast Bars Recipe

Breakfast Bars recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Breakfast Bars recipe  PDF


1 1/2 c Flour
1 ts Baking soda
1 ts Cinnamon, ground
1/4 ts Nutmeg, ground
1/2 c Dried fruit bits
1 Eggs
3/4 c Sugar
1 c Applesauce
1/2 c Water
1 tb Buttermilk powder
2 c Cheerios
Preheat oven to 350. Spray 13 9 baking pan with nonstick cooking spray. Combine flour, baking soda, cinnamon, and nutmeg. Stir in dried fruit. Beat egg and sugar on high speed 1 minute. Stir in applesauce. Alternately beat in flour and buttermilk. Stir in 1 1/2 cups of cereal. Pour batter into pan. Sprinkle top with remaining cereal. Bake 15 minutes or until toothpick inserted in center comes out clean. Cool on wire rack. Nutrition per serving: 119 cal. 2 g protein 1 g fat 26 g carbohydrate 96 mg sodium 14 mg cholesterol. Great for anyone who is rushed in the mornings. Posted on Randa's Recipes board on MEDICO, Houston T MM by Sylvia Steiger, GEnie THE.STEIGERS, CI 71511,2253, GT Cookbook echo moderator at net/node 004/005

Breakfast Bars recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
390 people have voted
Last Reviewed on 2019-01-17



Thursday, Jan 17 2019 Download & Print Breakfast Bars recipe  PDF   Breakfast recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Quinoa Corn Pasta

New Cooking Recipes

Beachcomber Chicken
Beachcomber Chicken Recipe


3 pounds chicken thighs 1 clove garlic minced 1 ginger minced 3/4 cup sugar 2 ounces sherry 1/2 cup shoyu 1/2 cup catsup 1 teaspoon salt Crush ginger and garlic together. Combine the rest of the ingredients into a s auce. Marinate the chicken for an hour. Drain the chicken from all e cess marinade, reserving liquid. Microwave on hi gh for 12 minutes skin side down, if using thighs, breast side down for whole chicken. Cover. Turn chicken pieces and baste with marinade. Microwave on hig h for 13 minutes cover. If desired thicken marinade with a little ...

Cooking Magazines: Chicken Thigh Recipes » January 2019   Chicken Thigh recipes RSS   New

Dish Of The Day

MexicanChocolate and Mascarpone Cheesecake

MexicanChocolate and Mascarpone Cheesecake Recipe
Crust: 2 oz Me ican chocolate 2 oz Semi sweet chocolate 10 Double graham crackers 1 c Toasted whol...
read more

Category: » Dessert Recipes

View more dishes

>