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June 2019

Breakfast Recipes

Quick and Easy Recipes

Irish Potato Bread

Irish Potato Bread Recipe
Debbie Carson ... 1 1/2 lb. loaf OR 1 lb. loaf 5/8 cup milk 3/8 cup milk 1/4 cup potato water 1/4 P...

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French Breakfast Puffs Recipe

French Breakfast Puffs recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print French Breakfast Puffs recipe  PDF


1 1/2 c all purpose flour
1/2 c sugar
1 1/2 tsp baking powder
1/4 tsp ground nutmeg
1/8 tsp salt
1 egg
1/2 c milk
1/3 c butter or margarine melted
1/4 c sugar
1/2 tsp ground cinnamon
1/4 c butter or margarine melted

In a mi ing bowl combine flour, the 1/2 cup sugar, baking powder, nutmeg and salt. Make a well in the center of dry ingredients.
In another bowl beat egg slightly stir in milk and 1/3 cup melted butter or margarine. Add egg mi ture to flour mi ture. Stir just till moistened (the batter may be lumpy). Lightly grease muffin cups. Fill cups about two thirds full with batter. Bake in 350 oven for 20 25 minutes or till muffins are golden.
Meanwhile, in a shallow bowl combine the 1/4 cup sugar and cinnamon. Immediately dip tops of hot muffins into the 1/4 cup melted butter or margarine, then into the cinnamon sugar mi ture till coated. Serve warm.

French Breakfast Puffs recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
209 people have voted
Last Reviewed on 2019-06-26



Wednesday, Jun 26 2019 Download & Print French Breakfast Puffs recipe  PDF   Breakfast recipes RSS   Thumsb up

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2 oz Parmesan cheese, cut in several pieces 2 (4 ounce) cans mild or hot green chiles 4 oz Longhorn cheddar cheese, chilled 12 oz Monterey Jack cheese, chilled 1 ts Salt Several dashes Tabasco sauce 10 Eggs, divided 1/3 c All purpose flour 1 ts Baking powder 1/2 c Melted butter 2 c Cottage cheese Using the metal blade, drop the Parmesan cheese pieces through the feed tube with the motor running and process until finely grated. Remove and set aside. Without washing the workbowl, use the metal blade to chop the chiles. Remove and set aside. Use the shredding ...

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