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April 2019

Breakfast Recipes

Holiday Recipes

PearWalnut Bread

PearWalnut Bread Recipe
1 Bo honey granola bread mi (16.1 ozs.) 1 c Pear nectar 1 Egg 1 cn Sliced pears, drained and P...

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Rashers Bacon Eggs Sausage and Tomato Recipe

Rashers Bacon Eggs Sausage and Tomato recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Rashers Bacon Eggs Sausage and Tomato recipe  PDF


FROM LOIS FLACK CYBEREALM BBS (315)786 1120 2 sl Bacon
2 Sausages
2 Eggs, fried
1 Tomato
Chopped Parsley Irish breakfasts often feature this menu. Fry the bacon until crisp, and the sausage until golden brown and cooked through. Cut the tomato in half, and grill it until just cooked through. Set the fried eggs in the center of the plate, Arrange the bacon, sausage and tomato around the edge of the eggs. Garnish with chopped parsley. Serves 1. Source: The Cookin' O'The Green February '94 edition Family magazine. Typed for you by Lois FLack, CYBEREALM BBS, Watertown, NY.

Rashers Bacon Eggs Sausage and Tomato recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
878 people have voted
Last Reviewed on 2019-04-22



Monday, Apr 22 2019 Download & Print Rashers Bacon Eggs Sausage and Tomato recipe  PDF   Breakfast recipes RSS   New

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Baked Cornish Game Hens
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6 whole Cornish game hens 1 medium onion chopped 1 celery stalks chopped 1/2 green peppers chopped 8 ounces mushrooms chopped 1 whole garlic clove minced 2 tablespoons fresh basil minced 1 teaspoon oregano 2 tablespoons fresh parsley 3/4 cup butter melted Stir 1/2 cup melted butter with onion, celery, green pepper, mushrooms, garlic, and herbs. Season hens inside and out with salt and pepper. Stuff bird with equal amounts of the vegetable mi . Place birds in baking dish, breast side up. Drizzle with remaining 1/4 cup butter. Cover and...

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