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January 2019

Breakfast Recipes

Barbecue Recipes

Lemon and Garlic Broiled Or Grilled Chicken Breasts

Lemon and Garlic Broiled Or Grilled Chicken Breasts Recipe
4 chicken breasts, on the bone 1 Tablespoon finely chopped fresh rosemary 2 tablespoons olive o...

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Herbed Breakfast Muffins Recipe

Herbed Breakfast Muffins recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Herbed Breakfast Muffins recipe  PDF



1 tablespoon margarine
2 cups all purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon salt
3 tablespoons fresh herbs see note
1 cup milk
1 large egg
3 tablespoons margarine

Use fresh chopped basil if serving muffins with a tomato dish. Parsley, dill or chives can also be used if you prefer.
1. Grease 12 muffin cups with 1 tablespoon margarine. Heat oven to 450
degrees. 2. Combine in a mi ing bowl flour, sugar, baking powder and salt. Add
chopped herbs. 3. Combine remaining ingredients and add all at once to flour mi ture.
Stir just enough to moisten. Batter will be lumpy. 4. Fill muffin cups 2/3 full. Bake 20 25 minutes until golden brown.

Herbed Breakfast Muffins recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
161 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Herbed Breakfast Muffins recipe  PDF   Breakfast recipes RSS   Thumsb up

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CoconutTopped Berry Pie
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FILLING 2 c Strawberries 1 tb Quick cooking tapioca 1/3 c Granulated sugar Juice of 1 lemon 2 c Blueberries Pastry for 9 inch pie crust TOPPING 3 tb All purpose flour 2 tb Brown or granulated sugar 1 tb Butter 1/4 c Shredded or flaked coconut 1. Preheat oven to 400 F. Cut strawberries into 1/4 inch thick slices and place in a large bowl with remaining filling ingredients. Stir well to evenly distribute tapioca and sugar. Let stand for 10 minutes to allow tapioca to soften a little. 2. Meanwhile, roll out pastry and fit into a 9 inch pie plate. Trim and finish e...

Cooking Magazines: Raw Food Recipes » January 2019   Raw Food recipes RSS   Thumsb up

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