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November 2018

Pork Loin Recipes

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Pork `N' Spicy Apples Recipe

Pork `N' Spicy Apples recipe and other pork loin recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pork `N' Spicy Apples recipe  PDF


FROM CHEF FREDDY'S 1/4 c HEINZ 57 Sauce
1/4 c Apple jelly
1/4 c Apple juice
1 ts Cornstarch
1/8 ts Cinnamon ground
1 ds Allspice ground
1 lb Pork loin boneless
1/4 c Flour
1/4 ts Salt
1/8 ts Pepper
1 tb Vegetable oil
2 lg Apples Granny Smith, or
Golden Delicious peeled quartered and amp amp sliced thick 1 tb Butter
1) In a small bowl, combine the 57 sauce, jelly,
apple juice, cornstarch, cinnamon, and allspice then set aside... Cut the pork into 4 slices, and flatten each to thickness... 2) In a small bowl, combine the flour, salt and pepper, and then dust the pork slices lightly with it... Then saut the slices in a large skillet and the oil until cooked, about 3 min on each side remove and keep warm... 3) In the same skillet, saut the apples in the butter for 2 to 3 min. and then remove from the skillet, and pour in the 57 sauce mi ture,and heat stirring constantly, until
the jelly is melted and the sauce thickens... 4) Return the apples to the sauce in the skillet and heat through... Spoon the apples (and sauce) over the pork just before serving... From the GREAT AMERICAN Famous Brand Name Cookbook and Fred Goslin at Cyberealm Bbs in Watertown NY. (315) 786 1120

Pork `N' Spicy Apples recipe and other pork loin recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
570 people have voted
Last Reviewed on 2018-11-17



Saturday, Nov 17 2018 Download & Print Pork `N' Spicy Apples recipe  PDF   Pork Loin recipes RSS   New

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