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Oatmeal Sunflower Bread

Oatmeal Sunflower Bread Recipe
2/3 c Water 1 tb Apple Juice,Concentrate 2 tb Honey 1/4 ts Salt 1/2 ts Baking Soda 1/3 c Sun...

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Irish Stew 2 Recipe

Irish Stew 2 recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Irish Stew 2 recipe  PDF


FROM LOIS FLACK CYBEREALM BBS (315)786 1120 2 lb Lamb, cut in 1 inch cubes
1 lb Potatoes, peeled and cut
in cubes 1 lb Carrots, peeled and sliced
1 lb Onions, quartered and sliced
2 Bay leaves
1/2 ts Oregano
1/2 ts Thyme, crushed
1/2 ts Rosemary
Cover the lamb with water and boil for 15 minutes. Drain and dry the meat. Combine meat and vegetables. Tie the herbs in a small cloth bag, add to the mi ture. Add enough water to almost cover. SImmer for 1 hour and 30 minutes. Remove the herb bag and serve. Serves 6 to 8. Source: The Cookin' O'THe Green February '94 edition Family magazine Typed for you by Lois Flack, CYBEREALM BBS, Watertown, NY.

Irish Stew 2 recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
190 people have voted
Last Reviewed on 2018-09-21



Friday, Sep 21 2018 Download & Print Irish Stew 2 recipe  PDF   Potato recipes RSS   Thumsb up

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BILLS20086 4 Chicken breasts 4 ozs, skinless, boneless 2 c Basic Bread Crumbs see separate recipe 1/4 c Egg Beaters Olive Oil flavored Pam no stick cooking spray 2 oz Healthy Choice Fat Free mozzarella cheese grated 2 oz Truly Lite Fat Free ricotta cheese 1 1/3 c Healthy Choice spaghetti sauce Dip each chicken breast in Egg Beaters, then coat with bread crumbs. Spray a large skillet with Pam and heat. Quickly brown chicken breasts on both sides, about 3 5 minutes total. Coat baking dish with Pam. Place chicken in pan top each breast with 1/3 cup ...

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